Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken and pineapple curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
All Reviews for Thai Pineapple Chicken Curry. Finely slice pineapple and bell pepper and set aside. This delicious, simple chicken and pineapple curry is adapted from Tastes of Africa, a new favorite cookbook of mine.
Chicken and Pineapple Curry is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chicken and Pineapple Curry is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and pineapple curry using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken and Pineapple Curry:
- Take 3 medium granny smith apples
- Take 1 medium pineapple
- Make ready 2 thumb size pieces of ginger
- Prepare 1 bunch fresh coriander
- Take 4 clove garlic
- Get 1 tbsp olive oil
- Get 2 tbsp dessicated coconut
- Get 3 tbsp ground almond
- Get 1 tsp turmeric
- Take 1 tsp garam masala
- Prepare 1 tsp chili powder
- Make ready 1 tsp coriander seeds
- Prepare 1 tsp cumin seeds
- Take 1/2 cup apple juice
- Take 1 small onion
- Prepare 3 chicken breasts
- Take 75 ml red wine
- Make ready 500 ml coconut milk
- Get 1 knob of butter
One of my favourite take-out dishes is Thai red curry with chicken and pineapple. I used to order it all the time from a local mom-and-pop restaurant, but sadly that placed closed down a while ago. Moxie's used to have a half-decent version too, but I feel like every time I eat there now I'm disappointed in my. So yeah, it's a retro recipe, and I'm not sure where it comes from. · This Pineapple Chicken Curry is a Thai Inspired dish packed with Asian flavours.
Instructions to make Chicken and Pineapple Curry:
- Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
- Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
- Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
- Chop the pineapple and chicken.
- Put a pan on low heat and add the butter until it melts.
- Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
- Add the chicken, remaining apple and remaining dedicated coconut and mix well.
- Add the paste from the food processor and mix well.
- Add coconut milk, red wine and simmer for 30-40mins.
Its sweet and spicycomfort food that makes your tastebuds sing. Rich and creamy curry sauce with tender chicken pieces, loads of flavours, veges, and pops of juiciness from cherry tomatoes and sweet tangy. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.
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