Donuts with sugar Glaze
Donuts with sugar Glaze

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, donuts with sugar glaze. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Donuts with sugar Glaze is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Donuts with sugar Glaze is something that I have loved my whole life. They’re nice and they look wonderful.

Super Soft Doughnuts with Powdered Sugar Glaze is a doughnut recipe that you'll love! These homemade doughnuts are soft, yet crispy I have made doughnuts before but these glazed donuts were the best I have ever made. A deliciously soft, yet crispy doughnut with a sweet sugar glaze.

To begin with this particular recipe, we have to first prepare a few components. You can have donuts with sugar glaze using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Donuts with sugar Glaze:
  1. Get 280 gm flour
  2. Prepare 7 gm sugar
  3. Prepare 40 gm sugar
  4. Get 1 tsp salt
  5. Get 125 ml Milk
  6. Take 40 gm butter
  7. Get 2 tsp corn oil
  8. Get 1/4 tsp nutmeg
  9. Take 1 whole egg
  10. Take For Glaze :-
  11. Take 200 gm Icing sugar
  12. Take 50 gm butter
  13. Take 20 ml Milk
  14. Get 1 tsp vanilla essence

Combine milk and vanilla in a medium saucepan and heat over low heat until warm. Sift confectioners' sugar into milk mixture. Then glaze to cover up the spots. Baked Doughnuts Donuts Just Desserts Dessert Recipes Sugar Glaze Food Stall Glaze Recipe Confectionery Sweet Tooth.

Instructions to make Donuts with sugar Glaze:
  1. Measure all ingredients. Mix dry ingredients.
  2. Mix yeast, warm milk,melted butter and yeast togther.
  3. Mix. Togther with flour.
  4. Use oil to knead dough.
  5. Rest dough until rise double.
  6. Flatten the dough, and cut baking paper. Use cookie cutter to cut the rings.
  7. Fry doughnut at 160 degree celcius oil.
  8. Make a sugar mix, with all ingredients togther. Dip one by one using chopstick or fork. Garnish with with MMs or any edible decor.

It's not a piece of the airy dough hidden under the crisp exterior. It's not a sweet treat coated in a shiny mirror-like glaze. These donuts are full of flavor all on their own, without any topping. A simple confectioners' sugar glaze is a classic choice for these simple vanilla donuts. These Apple Cinnamon Baked Donuts are packed with apples (healthy, right?!) and cinnamon — the perfect fall treat!

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