Sweet Maska Bun with omelette and tea
Sweet Maska Bun with omelette and tea

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet maska bun with omelette and tea. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Freshly baked buns with the sweetness of tutti fruiti, with butter spread on it. Enjoy this Sweet Bun Maska with tea in breakfast. These Sweet Buns are super soft and the taste of these Sweet Milk Buns is unbeatable when you try with maska (Amul butter).

Sweet Maska Bun with omelette and tea is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sweet Maska Bun with omelette and tea is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet maska bun with omelette and tea using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Maska Bun with omelette and tea:
  1. Get 2 Egg
  2. Take 1 Onion
  3. Take 1 Green chilli
  4. Make ready pinch Black salt
  5. Make ready 1/4 tsp Pizza mix
  6. Prepare as required Butter
  7. Take pinch Salt
  8. Make ready 1/8 tsp Red chilli flakes
  9. Get as required Green coriander
  10. Take 2 Sweet maska buns
  11. Make ready For Tea-
  12. Make ready 1 tsp Tea leaves
  13. Prepare as per taste Sugar
  14. Make ready 1 cup Milk
  15. Get 1 inch . Ginger

This is a very delicious and tasty recipe using buns, butter, and jam. Bun maska and tea is an emotion and a ritual that is being followed since many years. The typical bun is slightly sweet and is studded with raisins. It is cut into half and generously laden with dollops of butter and served with a cup of kadak chai.

Instructions to make Sweet Maska Bun with omelette and tea:
  1. Take a bowl beat egg, onion,red chillies flakes,black salt,salt,pizza mix,green chillies,green coriander.
  2. Cook in a pan.
  3. Add butter to the pan and toast sweet maska bun.
  4. To Prepare tea- boil water, milk, tea and ginger, now serve it.

The best way to have it is to dip the bun into hot tea and savour. If you like Morning Bun Maska with Tea P, you might love these ideas. #Breakfast #recipe #cinnamon Vanilla Bean Morning Buns Puff pastry rolled into a bun with vanilla bean sugar a hint of cinnamon and baked until puffed and golden brownbrp classfirstletterYou are on the site with the Most. You must try their bun maska and chai, the half fry omelette and the cheese omelette. It has all the charms of an Irani cafe that you'd expect and more. You must try their bun maska and chai Peeps, Make Your Way To Sangamvadi's Vohuman Cafe With Friends & Have A Convo Over A Cup Of Tea.

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