Fried spaghetti/Brown spaghetti
Fried spaghetti/Brown spaghetti

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried spaghetti/brown spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Not sure what to do with those leftover spaghetti noodles? If you haven't fried your noodles in a rich tomato sauce and savory Parmesan cheese, then you're seriously missing out. Fried spaghetti recipe that is quick and easy.

Fried spaghetti/Brown spaghetti is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Fried spaghetti/Brown spaghetti is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook fried spaghetti/brown spaghetti using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried spaghetti/Brown spaghetti:
  1. Take Cooked meat
  2. Get Crayfish
  3. Get 1 packet spaghetti
  4. Take Pepper
  5. Get 2 onions
  6. Prepare 6 seasoning cubes
  7. Get Stock(optional)
  8. Take Oil
  9. Prepare Half cup of diced carrot
  10. Take 5 Bay leaves
  11. Make ready Chopped garlic(optional)

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.

Steps to make Fried spaghetti/Brown spaghetti:
  1. Put enough oil in ur pot nd deef fry ur pasta till golden brown. Remove from heat nd strain it with a colander.
  2. Put 4 table spoon of oil in a put,add chopped pepper,onion, meat nd crayfish. Fry for 2 minutes. Add d stock nd some water, add seasoning, bay leaves, cardamom nd allow to boil.
  3. Put ur spaghetti nd diced carrot. Cook for 10 minutes. Served with any salad of ur choice.

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