Fried spaghetti/Brown spaghetti
Fried spaghetti/Brown spaghetti

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried spaghetti/brown spaghetti. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Fried spaghetti/Brown spaghetti is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Fried spaghetti/Brown spaghetti is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried spaghetti/brown spaghetti using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried spaghetti/Brown spaghetti:
  1. Take Cooked meat
  2. Prepare Crayfish
  3. Prepare 1 packet spaghetti
  4. Get Pepper
  5. Take 2 onions
  6. Make ready 6 seasoning cubes
  7. Take Stock(optional)
  8. Take Oil
  9. Take Half cup of diced carrot
  10. Prepare 5 Bay leaves
  11. Make ready Chopped garlic(optional)

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.

Instructions to make Fried spaghetti/Brown spaghetti:
  1. Put enough oil in ur pot nd deef fry ur pasta till golden brown. Remove from heat nd strain it with a colander.
  2. Put 4 table spoon of oil in a put,add chopped pepper,onion, meat nd crayfish. Fry for 2 minutes. Add d stock nd some water, add seasoning, bay leaves, cardamom nd allow to boil.
  3. Put ur spaghetti nd diced carrot. Cook for 10 minutes. Served with any salad of ur choice.

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