Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, thandai is a traditional mix dryfrurits drink. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar. Thandai recipe with step by step photos and video - This is an easy recipe of refreshing thandai drink for the Holi festival. It is a traditional drink, popular in the northern parts of India.
Thandai is a traditional mix dryfrurits drink is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Thandai is a traditional mix dryfrurits drink is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have thandai is a traditional mix dryfrurits drink using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thandai is a traditional mix dryfrurits drink:
- Prepare cashew nuts
- Make ready pistachios
- Take thandai powder
- Prepare green cardamoms
- Get muskmelon seeds
- Get some rose petals
- Prepare chilled milk
- Get raisins
- Make ready sugar (more or less if ur chioses)
- Prepare almonds soak in water for 4 hours
Thandai is a sweet and spicy cooling drink which boosts your immunity! This drink is also quite filling. I've also mentions the substitutes of the ingredients that I've used in. Thandai is a very popular drink from Rajasthan made with dry fruits, saffron and milk.
Steps to make Thandai is a traditional mix dryfrurits drink:
- First take soaked almonds,peel it
- In a mixer blender put muskmelon seeds, cashew nut, 12 pieces pistachios, raisins 2tbsp milk, rose petals, sugar now blend it make a fine puree.
- Chopped remaining pistachio.
- In a mixing bowl add prepared puree, milk,thandai powder mix it nicely.
- Now take a serving glasses and pour and last garnish with some chopped pistachio.
- You can also add bhang according to your choice but I din't used.
The recipe is super simple to make and and Thandai is often mixed with 'bhang' to make an intoxicating drink. Thandai (Spiced Festival Drink with Saffron and Dry fruits). Thandai (Dry Fruit Milk): Thandai is an Indian Cold drink which is usually served on special occasions as well as festivals. It is a very healthy drink and can be considered as a power drink as it is made up of almonds and other dry fruits. Thandai, a traditional Indian cooling drink made with milk, nuts and spices is specially prepared on the Holi.
So that’s going to wrap this up with this special food thandai is a traditional mix dryfrurits drink recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
