Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, piyush drink. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
piyush recipe - piyush is a bit similar to the lassi. but in comparison piyush is thick, creamy Piyush is a smooth and creamy beverage popular in the Maharashtrian and Gujarati cuisine of western India. Piyush Shrikhand Drink Maharashtra Famous Recipe महाराष्ट्रका फेमस पियूष ड्रिंक Piyush Piyush Manush (Tamil: பியூஷ் மனுஷ்) an environmental.
Piyush Drink is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Piyush Drink is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook piyush drink using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Piyush Drink:
- Make ready kesar shrikhand
- Take kesar milk
- Get powder sugar
- Take buttermilk
- Get chopped almonds and pistachios
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Steps to make Piyush Drink:
- In a bowl add kesar shrikhand,add powder sugar
- Mix it well.add buttermilk,add kesar milk
- Mix it well properly.piyush is ready.you can cool it in freeze before serving.niw take a glass
- Pour Piyush into glass.serve chilled and garnish with pistachios and almonds.
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So that is going to wrap this up with this special food piyush drink recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
