Macroni and spaghetti with egg
Macroni and spaghetti with egg

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, macroni and spaghetti with egg. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Addition of eggs makes it super tasted that you must like to eat. You may add chicken or mushroom and also add more vegetable like carrots, beans etc. This recipe is very easy and tasty to make.

Macroni and spaghetti with egg is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Macroni and spaghetti with egg is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have macroni and spaghetti with egg using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Macroni and spaghetti with egg:
  1. Prepare 500 g spaghetti
  2. Take 500 g macaroni
  3. Prepare 5 eggs
  4. Take 1.5 cup vegetable oil
  5. Prepare Fresh tomatoes and sachet tomatoes
  6. Prepare Pepper
  7. Take Crayfish
  8. Make ready Onions
  9. Make ready cube Seasoning
  10. Take Ginger and garlic
  11. Take Scent leaf and curry leaf
  12. Take Salt
  13. Take Water

Once cooked, beat the eggs in the pan and scramble it. Once the egg is cooked, add the previously cooked macroni. I've had egg with pasta before and have liked it so though this sounded a bit odd I counted on liking it at least fairly well. But it tasted like nothing - I just felt as though I were eating plain pasta with no flavor.

Instructions to make Macroni and spaghetti with egg:
  1. Wash and cut the tomatoes,onious and scent/curry leaves, grind the pepper together with the ginger and garlic. Grind the crayfish. Set all aside.
  2. Put water on fire, when boiling add a little oil and pour the spaghetti and macaroni to parboil for about 3mins. Drop,drain off the hot water and rinse with cold water. Set aside.
  3. Put a pot on fire, when hot add the vegetable oil allow to heat up then add part of the onions and stir. Add the tomatoes, pepper, garlic and ginger. Allow to fry. This may take 5-7mins.
  4. Add seasoning cube, salt and water. Taste for salt. Allow to boil. Add the macaroni and spaghetti mix properly and allow to cook. This takes 5-10mins.
  5. Add the leaves and the remaining onions. Boil the egg.
  6. Check if water is dried from the food, stir and put off heat. Serve.

Much shorter than spaghetti, & hollow, macaroni does not contain eggs. Though home machines exist that can make macaroni noodles, macaroni is usually made commercially.". "Macaroni is a borrowing of the Italian word maccherone & its plural maccheroni. . Macaroni recipe with step by step pics. the macaroni pasta is made in an onion-tomato masala and so the tangy taste of tomatoes is felt in the macaroni recipe. Cook spaghetti to packet instructions (al dente) and drain. In the same pot (used to cook the spaghetti) add a little olive oil and return the cooked Mix in the bacon and hot oil, egg and Parmesan mixture and chopped parsley tossing lightly with tongs. (The eggs, bacon and cheese should stick to. spaghetti with egg and cheese on white plate. spaghetti with egg on a table in a restaurant.

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