Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheese macaroni toast sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Using processed cheese this is a simple as tasty use of leftover pasta. Cheese on the bottom, pasta, cheese on top. Want a new, exciting way to make grilled cheese?
Cheese macaroni toast sandwich is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Cheese macaroni toast sandwich is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheese macaroni toast sandwich using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Cheese macaroni toast sandwich:
- Get 1packet instant maggi pazzta cheese macaroni
- Prepare 6 white/brown bread slices
- Prepare 3 amul cheese slices
- Make ready 1 tsp each..red /yellow/green capsicum
- Prepare chilli sauce as required
- Get butter as required
- Prepare 1 tsp oregano
Cut refrigerated macaroni and cheese into slices or bite size pieces. Season the flour with salt, pepper and cayenne. Dredge each piece through the flour and gently tap off excess. This homemade macaroni and cheese is a great alternative to the boxed version—and you can pronounce all of the ingredients.
Steps to make Cheese macaroni toast sandwich:
- First prepare instant maggi pazzta cheese macaroni..as per instructions given on packet.
- Now place slice of cheese on one bread slice.
- On it spread prepared cheese macaroni mixture.
- Sprinkle oregano..
- Sprinkle chilli sauce on it..with spoon
- Now covered it other slice of bread.
- Apply butter on outer side of sandwich.
- Place the cheese macaroni sandwich in preheated toaster..
- On medium gas toast the sandwich..both sides till golden brown.
- Cut the cheese macaroni sandwich into half.(as seen in photo.)
- Serve hot with tomato ketchup.
The Dijon mustard and red pepper flakes give the macaroni and cheese a little kick, a little edge, and save the dish from being too intensely rich and creamy (not that.. It's essentially French Toast sandwiched with ham and cheese, pan fried in butter until golden and the cheese has melted. The secret to a good, baked macaroni and cheese is a crispy top that covers a soft, creamy bottom. Get The Pioneer Woman's mac and cheese recipe here. I love this ingredient in macaroni & cheese.
So that’s going to wrap it up with this special food cheese macaroni toast sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!