Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, malpua. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Malpua is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Malpua is something which I’ve loved my whole life.
Malpua recipe - Detailed recipe of malpua along with step by step photos. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and The Bihari version of malpua also has added banana to it.
To begin with this particular recipe, we must first prepare a few ingredients. You can have malpua using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Malpua:
- Make ready 1 cup All purpose flour
- Prepare 2 cup Milk
- Make ready 1 tbsp Clarified butter
- Prepare as needed Clarified butter for frying
- Get 2 tbsp Crushed cashew nuts
- Make ready 2 tbsp Raisins
- Take as needed silver leaf
- Get For syrup
- Prepare 1 cup Sugar
- Take 1 cup Water
- Prepare 1/4 tsp Cardamom powder
Malpua is a sweet pancake-style treat that's popular throughout Bangladesh and India. Malpua is often served as a tasty dessert, a sweet snack. malpua recipe malpura recipe with detailed photo and video recipe. an exotic pancake dessert snack which is hugely popular for the combination of malpua with rabri. this recipe is also known as bengali. Malpua recipe is not as daunting as it seems.
Instructions to make Malpua:
- In a mixing bowl add,all purpose flour,milk,one tbsp butter,crushed cashew nuts and raisins and mix well.
- Make a smooth batter.
- In a medium flame in pan add sugar and water bring to boil stir occassionaly bring into 1 string consistency.
- Add cardamom powder in it.
- Heat the clarified butter in a pan,reduce the flame to medium.
- Add one spoon batter and cook till golden brown
- Strain and soak the malpua into the sugar syrup.
- Garnish with silver vark
- Serve hot.
Malpua is an Indian sweet dish that is basically a sugar syrup soaked pancake prepared from a batter of flour, milk and cardamom. Easy Malpua Recipe: Easy and detailed Malpua pancake recipe with Step by step process using ingredients like flour,sugar syrup,semolina,milk,khoya and more on Times of India. Mix the Sugar and milk well and when the Sugar is dissolved add the flour and form a batter. Beat the batter till smooth and add the rest of the ingredients. Heat enough ghee for deep-frying and put two tablespoons of the batter in it and spread it into a thin round shape.
So that’s going to wrap it up for this exceptional food malpua recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!