Chicken manchurian
Chicken manchurian

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken manchurian. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken manchurian is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken manchurian is something which I have loved my entire life. They’re fine and they look fantastic.

Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe. Indian Chinese recipe adapted by Chinese cuisine.

To begin with this recipe, we must prepare a few components. You can have chicken manchurian using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken manchurian:
  1. Get 500 gm Boneless chicken
  2. Take For Marination
  3. Make ready 1 tsp Garlic paste 1 Egg (whisked) Salt to taste
  4. Prepare to taste White pepper
  5. Get 1 tbsp Oil 1 tbsp flour
  6. Make ready For Sauce
  7. Get 4 garlic cloves chopped 4 tbsp tomato ketchup
  8. Make ready 3 tbsp chilli garlic sauce 1 Capsicum
  9. Prepare 1 Spring onion 1/2 lemon juice
  10. Get to taste Salt
  11. Prepare Black pepper to taste White pepper to taste
  12. Prepare 2 tbsp oyeter Sauce 2 tbsp Corn flour
  13. Prepare oil as required 1 glass water
  14. Prepare oil as required 1 glass water
  15. Get 2 tbsp Dark Soya sauce

Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Today I tried something a little different, an Indo-Chinese recipe - Chicken Manchurian. This dish is pretty popular but if you haven't heard of it, Chicken Manchurian brings the best of both worlds from.

Instructions to make Chicken manchurian:
  2. Cut chicken into small - cubes.. - and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour).
  3. Now heat oil a deep pan over medium heat. Deep fry the marinated chicken and keep aside.
  4. Heat 2 tablespoon oil in a pan and saute chopped garlic in it.
  5. Then add green pepper, spring onion and stir fry for few minutes. Now stir fry for another 2 minutes.
  6. Stir in the ketchup, chilli garlic sauce,
  7. Salt, black and white pepper.
  8. .Add oyester sauce dark soya sacue and let it simmer for few minutes.
  9. Add Add fried chicken and a glass of water and cook for 3 minutes
  10. Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened.
  11. Just before serving add a few drops of lemon juice and dish it out.Delicious Chicken Manchurian is ready to serve
  12. Serve with vegetable fried rice

Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves. Do try this chicken Manchurian recipe by Chef Zakir and So enjoy restaurant style chicken Manchurian at. Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes. It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer.

So that is going to wrap this up with this exceptional food chicken manchurian recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!