Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, young tamarind leaves spicy salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Young Tamarind Leaves Spicy Salad is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Young Tamarind Leaves Spicy Salad is something that I have loved my whole life.
Young pods are eaten in vegetable and spicy papaya salad in Thailand Young tamarind leaves Spicy Oysters Salad with Tamarind Leafs Goat meat and milk Pile of young tamarind on white Young leaves of tamarind. Thai cuisine, Spicy and sour herb salad of fried Tilapia with baby tamarind leaves served on wood. Finally, having tasted a little of the mango for ripeness, make up the spicy tamarind dressing, adding the honey if the mango is sour, or leaving it out if the Try this with the Halloumi, Mango, Shallot and Rocket Salad, on a crisp lettuce or even steamed.
To get started with this recipe, we have to first prepare a few ingredients. You can cook young tamarind leaves spicy salad using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Young Tamarind Leaves Spicy Salad:
- Make ready 150 grams young tamarind leaves ,cleaned
- Make ready 5 roasted dried chili
- Take 1 tbsp cloves of Thai garlic
- Take 2 rocks of seasalt
- Prepare 3 shallots
- Prepare 1 tsp shrimps paste
- Get 1 onion,sliced
- Take 1 tomato sliced
- Make ready 2 can canned sardines
- Prepare 1 crispy pork skin,or crispy bacon
- Take 1 fishsauce to taste
- Prepare 1/3 tbsp oil to fry chili paste
- Get 1 tbsp water
Chop onion, green chilly and basil leaves. Thai Betel Leaf Salad with Tamarind Lime Dressing. Put them in the middle of a salad bowl, and place the chopped red pepper and grated carrots on top. In South India, this spicy, fragrant soup is often served at the end of a meal.
Steps to make Young Tamarind Leaves Spicy Salad:
- Unknown special young tamarind leaves spicy salad ,my favorite dish :) start from clean and drain fresh young tamarind leavez,set aside
- Make chili paste ,by pestle and mortar grind roasted chili with little clove of garlic,sea salt,add shrimps paste,shallots ,
- Fry chili paste with oil on medium heat,stir,add water,let it cool
- In mixing bowl ,add tamarind leaves,sliced tomato,onion,add sardines,crispy pork,cool chilli paste,fish sauce,then softly stir to mix ..serve as simple salad or serve with rice :)
It is eaten, too, to soften the effects of fevers and colds. Tom Yum Chicken with Young Tamarind Leaves. The Best Pork Tamarind Recipes on Yummly Pork Loin And Tamarind Sauce, Pork Sinigang (philippine Tamarind Soup), Tamarind Malaysian Lamb Ribs With Fish-salt Potatoes. Kani Salad tastes just like the dish you order at your neighborhood Japanese restaurant.
So that’s going to wrap it up with this special food young tamarind leaves spicy salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
