Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage! delicious and healthy okonomiyaki. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add whatever you'd like to the batter. Once you've got a few Japanese staples in your pantry (all of which.
Cabbage! Delicious and Healthy Okonomiyaki is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Cabbage! Delicious and Healthy Okonomiyaki is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage! delicious and healthy okonomiyaki using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage! Delicious and Healthy Okonomiyaki:
- Make ready <Batter>
- Take 100 grams White flour
- Get 130 ml ☆Hot water
- Get 1 tsp ☆Dashi stock granules
- Prepare 1/2 tsp Salt
- Make ready 3 Eggs
- Take 1 medium potato Freshly-grated potatoes (You don't have to peel the skins)
- Take 1/2 head Cabbage
- Prepare 2/3 stalk Green onions or scallions
- Prepare 1 Sakura shrimp - tiny dried shrimp
- Make ready 2 tbsp Aonori
- Prepare 1 Tempura crumbs (optional)
- Make ready <Ingredients, toppings>
- Take 1 as much (to taste) Pork belly meat or thinly-sliced meat; you could even use pre-prepared shrimp or squid if you like
- Get 1 Okonomiyaki sauce, mayonnaise
- Take 1 Kezuribushi (dried fish shavings)
Okonomiyaki, Japanese cabbage pancakes, can be made in countless ways: okonomiyaki essentially means prepared as you like. Cabbages to feed the village! — are natural, but lucky for her, there exists a little something called okonomiyaki, Japanese cabbage. This savory, Japanese-style pancake is traditionally loaded with cabbage. Fishing for some easy and tasty fish recipes?
Instructions to make Cabbage! Delicious and Healthy Okonomiyaki:
- Mix together ingredients marked with ☆ to make a thick broth. Whisk the egg in a bowl, and mix in all of the ingredients aside from the tempura crumbs.
- Shred the cabbage. Slice the green onions.
- Mix Steps 1 and 2 together with cooking chopsticks.
- Heat oil in a pan, and spread out the meat.
- Add lots of batter and sprinkle with tempura crumbs, and shape the edges. Cook until golden brown.
- Slide it onto the lid and flip over. Cover with a lid, and cook until golden brown.
- Transfer to a plate, add the sauce and mayonnaise, top with kezuribushi, and it is done.
From easy seafood dishes to delicious masala fish fries, we've got you covered: https Healthy Keto Friendly Cabbage Rolls Recipe By Healthy Food Fusion. A savory Japanese cabbage pancake topped with a combination of okonomi sauce, Japanese mayo, crispy bacon, scallions, sesame seeds and bonito flakes. This delicious Healthy Okonomiyaki is a divine, easy to makle savoury pancake that can be easily adapted to suit your tastesand dietary goals. Mix through the cabbage and spring onion which should be coated by the batter. If not, add more cabbage, it shouldn't have to much residual batter in the bowl.
So that is going to wrap it up with this special food cabbage! delicious and healthy okonomiyaki recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
