Nest Cakes
Nest Cakes

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nest cakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Nest Cakes is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Nest Cakes is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook nest cakes using 22 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Nest Cakes:
  1. Make ready Refridgerator cake (nests)
  2. Make ready 1/3 cup raisins
  3. Take 1/4 cup orange juice
  4. Make ready 1 stick unsalted butter, melted
  5. Take 2 tbsp corn syrup/ golden syrup
  6. Take 1 egg yolk (optional - it can be left out if you are giving these to kids and you are worried)
  7. Take 2 tbsp cocoa powder
  8. Take 100 grams bar milk chocolate
  9. Take 1 cup graham crackers or digestive biscuits, broken into pieces
  10. Take 2/3 cup pecans, chopped
  11. Take 2 cup mini marshmallows
  12. Take 1 packages Cadbury's Mini Eggs
  13. Take Brownies
  14. Get 1 stick unsalted butter, at room temperature
  15. Make ready 1/2 cup superfine/ caster sugar
  16. Prepare 2 large eggs, beaten
  17. Prepare 1/4 cup all purpose/ plain flour
  18. Make ready 3 tbsp cocoa powder
  19. Get 1 tsp baking powder
  20. Take 3 tbsp milk
  21. Prepare 100 grams bar milk chocolate
  22. Take 1/2 8 oz tub of Philadelphia

This one is so easy and the kids can decorate it by filling the pretzel nest with their favourite chocolate eggs. Use a serrated knife to round the top and bottom edges of the cake to create the shape for the bird's nest. This mouth-watering Easter nest cake is so easy to make at home. You'll want to make it every Easter!

Steps to make Nest Cakes:
  1. Soak the raisins in the orange juice in a small bowl for at least half an hour, or until they are plumped and juicy
  2. Drain and dry the raisins with a piece of kitchen paper
  3. Place nine cupcake cases (I usef square shaped sillicone cases) on a baking tray
  4. Melt the milk chocolate in your preferred way - I break it into a pyrex bowl and put in the microwave for a minute and a half on defrost.
  5. Set the chocolate aside to cool slightly, while in a large bowl you whisk together the melted butter, syrup and egg yolk ( if using)
  6. When combined, add the cocoa powder followed.by the melted milk chocolate.
  7. Use a wooden spoon to stir in all the other fridge cake ingredients, except the Mini Eggs.
  8. Put spoonfuls of the mixture into the cases so they are about half filled, then place two or three different coloured.eggs in the middle of each to look like nests. Press them in firmly. Any excess mixture can be placed in a cake tin as 'chef's perks' and refrigerated along with the nests for at least three hours, but preferrably overnight.
  9. Line a 9*9 inch square cake tin with baking paper and preheat oven to 350F/180C
  10. To make the brownies, beat together the butter and sugar until light and fluffly.
  11. Add the eggs little by little, mixing each bit in welll.
  12. Sift in the flour, cocoa powder and baking powder.amd mix in with a metal spoon.
  13. Pour mixture into the prepared tin and bake for 30 minutes at 350F/180C
  14. Remove from the oven and allow to cool 10 minutes in the tin before removing cake to a cooling rack (run a knife along the sides if it needs help)
  15. Allow cake to cool thoroughly.
  16. To make frosting, melt the milk chocolate, allow it to cool slightly before mixing in the cream cheese until there are no lumps left.
  17. Spread the frosting over the cake, then use a butter knife to demarcate nine small squares in the frosting. Place one nest on each square.
  18. Refrigerate until ready to serve. Cut out individual square cakes for each person.

The kids are going to go crazy for this chocolate covered Easter nest cake. EASTER NEST CAKE a tutorial by Cakegirls. Chocolate eggs, chocolate cakes, chocolate shredded wheat nests and, possibly best of all, the I've topped my cake with a chocolate Shredded Wheat nest (well, it would be rude not to) stuffed to the. The Easter Nest Cakes recipe out of our category pastry! This is a bar cake similar to a brownie.

So that’s going to wrap this up with this exceptional food nest cakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!