Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spaghetti jolof with fish. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. It's actually the second pasta recipe I have ever posted on the blog.
Spaghetti jolof with fish is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spaghetti jolof with fish is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook spaghetti jolof with fish using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti jolof with fish:
- Prepare Spaghetti
- Get Tomatoes
- Make ready Vegetable oil
- Make ready Maggi
- Take Spices
- Make ready Crayfish
- Prepare Onion
- Get Pepper and salt
Arrange the fish on top of the spaghetti. Season with salt and pepper and sprinkle with the parsley. Australian Gourmet Traveller Italian recipe for spaghetti con pesce d'acqua dolce (spaghetti with freshwater fish) by Sydney restaurant Pendolino. I had the spaghetti con pesce d'acqua dolce and it was amazing.
Steps to make Spaghetti jolof with fish:
- Parboil ur spaghetti and set aside
- Fry ur tomatoes with the vegetables oil till its dried, add all other spices and required amount of water and add the spaghetti
- Allow to steam and soften
- Then Add ur already seasoned fish
- Rasta for salt and allow to dry
- Fiod is ready a, add a little ketchup
Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited. Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti - An easy to make recipe with just a couple of ingredients and your lunch or dinner table is. Based on its name, the origins of jollof rice can be traced to the Senegambian region that was ruled by the Jolof Empire. Food and agriculture historian James C. McCann considers this claim plausible given the popularity of rice in the upper Niger valley, but considers it unlikely that the dish could have spread.
So that is going to wrap this up for this special food spaghetti jolof with fish recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
