Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, okonomiyaki with lots of cabbage. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Okonomiyaki with Lots of Cabbage is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Okonomiyaki with Lots of Cabbage is something that I have loved my entire life.
Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with When you cook okonomiyaki Hiroshima style you will first make the pancake/crepe and then pile the remaining ingredients on top, starting with lots of cabbage. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg You might have heard that the cooking style of okonomiyaki with the batter mixed with shredded I thought it was better to mix cabbage in the batter so that you can eat a lot of vegies without realizing. Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers.
To get started with this recipe, we have to prepare a few ingredients. You can cook okonomiyaki with lots of cabbage using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Okonomiyaki with Lots of Cabbage:
- Make ready For the batter:
- Make ready 1/2 Cabbage (minced)
- Take 130 grams Cake flour
- Prepare 150 ml Japanese dashi stock
- Get 80 grams Tofu (silken)
- Take 1 Egg
- Take 1 tsp Black pepper
- Prepare Toppings:
- Make ready 1 Corn kernels, tempura crumbs, pork, cheese, mochi, etc
- Prepare 1 Okonomiyaki sauce
- Take 1 Mayonnaise
- Prepare 1 Bonito flakes
- Prepare 1 Aonori
Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. There are a lot of Okonomiyaki restaurants in Osaka. Restaurants have tables with built-in griddles where you can cook Okonomiyaki yourself or your server cooks it for you. Okonomiyaki - Japanese Cabbage Pancakes: super easy and flavorful, savory Japanese style pancakes using cabbage, eggs, bacon, and flour.
Steps to make Okonomiyaki with Lots of Cabbage:
- Put the batter ingredients except cabbage into a bowl and mix. When it's mixed, add cabbage and the toppings (except meat).
- Heat oil in a pan and pour the batter in using the ladle. Place the meat on the batter as illustrated in the photo.
- Flip it over and cook until golden brown.
- The meat side should look like this.
- Put the sauce and the toppings on it and enjoy!
This Okonomiyaki version is made without 'dashi powder'/seafood stock. You can also find the recipe for Okonomiyaki sauce for topping the pancakes. Okonomiyaki (お好み焼き o-konomi-yaki) is the ultra popular Japanese style savoury pancake, aka Japanese Pizza! Okonomi translates to "as you like" and yaki to "grilled" giving you "grilled as you like" and as the name indicates, you can make these with your favourite filling ad toppings! Osaka-style cabbage pancakes (okonomiyaki). (Getty Images).
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