Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. 西洋菜排骨汤 Watercress Pork Rib Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Take 西洋菜 Watercress (200g)
- Prepare 萝卜 Carrot (1)
- Get 排骨 Pork ribs (250g)
- Get 红枣 Red dates (4-6)
Steps to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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