Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bombay sliders with curry sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bombay Sliders with Curry Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Bombay Sliders with Curry Sauce is something that I’ve loved my entire life.
Let stand at room temperature while preparing sliders. Place patties on bottom halves of rolls. Let stand at room temperature while preparing sliders.
To get started with this particular recipe, we must prepare a few ingredients. You can have bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bombay Sliders with Curry Sauce:
- Get Curry Sauce
- Take 3/4 cup mayonnaise (option to use light)
- Make ready 2 1/4 tsp curry powder
- Take 1 1/2 tbs plain yoghurt
- Make ready 1 1/2 tbs ketchup
- Make ready 1 garlic clove, minced
- Take Sliders
- Prepare 2 lb ground turkey meat
- Make ready 2 slices bacon, finely chopped
- Take 1/4 cup mayonnaise (option to use light)
- Make ready 6 tbs fresh cilantro, finely chopped
- Prepare 1/4 cup scallions, finely chopped (about 4 scallions)
- Prepare 2 tbs minced ginger
- Take 4 tsp curry powder
- Prepare 2 tsp cumin
- Take 1 tsp paprika
- Take 1 tsp salt
- Prepare Vegetable oil for brushing the grill
- Prepare 12 Hawaiian rolls, sliced
- Make ready Tomato, lettuce, red onion etc. for topping (optional)
May or may not be the original one, but I do really like it. Open description box for the recipe. Lemon Recipes Sauce Recipes Chicken Recipes Herb Recipes Burger Recipes Yummy Recipes Diet Recipes Recipies Turkey Sliders. Bombay Sliders with Garlic Curry Sauce Recipe.
Steps to make Bombay Sliders with Curry Sauce:
- To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
- To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
- Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
- Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
Marinated goat pieces, cooked in onion gravy with touch of house made sauce and Finished with fresh cilantro. Cut into very thin slices for sliders. For the horseradish sauce, combine mayonnaise, horseradish, and milk until desired consistency is reached. Serve sliced beef with dinner rolls, spinach, and horseradish sauce. This is a smaller cut of beef tenderloin cooked at a high temperature.
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