Ninja Foodie/Instant Pot Chicken Vegetable Soup
Ninja Foodie/Instant Pot Chicken Vegetable Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ninja foodie/instant pot chicken vegetable soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

OH yes we love this Instant Pot chicken noodle soup!! Easy Instant Pot Chicken Tortilla Soup is loaded with spicy flavours & tender shredded chicken. · These glorious Air Fryer or Ninja Foodi Copycat Chick-Fil-A Chicken nuggets taste very close to the real thing! Instant Pot Beef Barley Vegetable Soup

Ninja Foodie/Instant Pot Chicken Vegetable Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ninja Foodie/Instant Pot Chicken Vegetable Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ninja foodie/instant pot chicken vegetable soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. Get 2 lbs chicken breasts, diced
  2. Take 1/2 onion chopped
  3. Take 1 can lima beans or 1 cup frozen
  4. Get 1 (16 oz) package of frozen vegetables
  5. Make ready 1 (28 oz) can of crushed tomatoes
  6. Prepare 1 (14.5 oz) can of tomato sauce
  7. Get 2 cups water (or chicken broth)
  8. Get 1 tablespoon Italian Seasoning
  9. Get to taste salt and pepper

Turn off Instant Pot and place chicken on top of vegetables. Pressure Cooker Beef Vegetable ★ Did you make this Instant Pot Chicken Tortilla Soup? Please give it a star rating below!★. We believe that food is meant to.

Steps to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. First, Place the diced chicken at the bottom of the Instant pot. - Second, Combine all of the ingredients in the pot. - Next, Stir to combine. - Add the lid and set to sealing. Set the pressure to high for 5 minutes. - Do a quick release or you can do the natural release. Remove the lid. Stir and enjoy! - Serve with parmesan cheese and your favorite rolls.
  2. Done
  3. Notes- I used one big frozen chicken breast and cooked it in about 2 cups of water, for 20 mins with a quick release. Then I shredded it and added the rest of my ingredients and cooked again for 5 mins on hi with a quick release.

This easy Instant Pot Vegetable Soup recipe with lots of shredded chicken is no exception. Full of hearty shredded chicken and your favorite fresh This homemade chicken vegetable soup recipe is special. It is hearty enough for a meal, yet it is comforting too. I remember my grandmother telling me. The Ninja Foodi looks very similar to an Instant Pot, but it functions like many appliances all in one.

So that is going to wrap this up for this exceptional food ninja foodie/instant pot chicken vegetable soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!