Bhagary bagain πŸ†πŸ†
Bhagary bagain πŸ†πŸ†

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, bhagary bagain πŸ†πŸ†. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Bhagary bagain πŸ†πŸ† is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Bhagary bagain πŸ†πŸ† is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have bhagary bagain πŸ†πŸ† using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bhagary bagain πŸ†πŸ†:
  1. Take Bagain choty
  2. Prepare 1 Chopped onio
  3. Take 2 tomato in paste form
  4. Take 1/4 tsp Haldi
  5. Make ready Salt 1 tsp or as required
  6. Prepare Red chilli powder 1tsp or as required
  7. Make ready 1 tsp Coriander powder
  8. Prepare tsp Roasted zeera powder
  9. Get tsp Kashmiri lal mirch1
  10. Make ready Oil 1/2 cup and imli ka pani 1/2cup or quarter cup
  11. Prepare Bagain bhrny ke Ingredients
  12. Get Peanuts quarter cup or half
  13. Get 2 tbsp Coconut pwder
  14. Take 2 tbsp Zeera
  15. Make ready 2 tbsp Coriander
  16. Take 4 Lal sokhi mirch
  17. Prepare 2 tbsp Tomato paste
  18. Make ready 2 tsbp white till
Steps to make Bhagary bagain πŸ†πŸ†:
  1. AK pan Mein coriander zeera sokhi lal mirch ko dry roast kar ke alag kar ly. Or is Ka pwder bana ly. Usi pan Mein dosry ingredients coconut pwder peanuts till dry roast kry ly or us ka b pwder form Mein kar ly. Is Doran tomato paste b shamil kar dy agr pani ki zarort Ho to add kar ly. Or is Mein Thora salt b add kar ly
  2. Is ke bd bagain ko cross Mao cut lagay or ye masla is Mein bhar dy
  3. AK pan oil dal or us Mein zeera dal dy or bagain dal. Ke fry kar ly. Jab bagain half fry Ho Jay to onion shamil kar or achy bhon ly phr is Mein tomato paste b shamil kar dy jo masala Bach Jay bagain sy wo b shamil kar dy or dosry masaly b shamil kar ke achy sy bhoon ly
  4. Or phr is Mein pani shamil kar ke pakny ke lie rakh dy ke bagain gal Jay or oil masaly sy alg hony lagy to is Mein imli ka pani shamil kar 4 to 5 mint simmer kar ly
  5. Note: salt adjust kar liyjie ga kio ke jo masala bnaya ta bhrny ke lie us Mein nmk Hai to is ko dhyan Mein rakh salan Mein salt add kijega. Or ye zyada spicy nai hota agr ap is ko spicy krna chaty Hai to kutti Hoi lal mirch ka use kar ly apny taste ke mutabik

So that is going to wrap it up for this exceptional food bhagary bagain πŸ†πŸ† recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!