Pita Bread (Shawarma Bread)
Pita Bread (Shawarma Bread)

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pita bread (shawarma bread). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shawarma bread (Pita Bread) is so easy to make. I love making food from scratch and love it more when the process is easy and takes little or no time. Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it.

Pita Bread (Shawarma Bread) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pita Bread (Shawarma Bread) is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook pita bread (shawarma bread) using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pita Bread (Shawarma Bread):
  1. Prepare 2 1/2 cup flour (maida)
  2. Take 2 tbsp oil
  3. Take 1 tbsp instant yeast
  4. Take 1 tsp salt
  5. Get 1 tsp sugar
  6. Take 1/2 cup water
  7. Take Lukewarm water as required

This recipe for chicken shawarma—thinly sliced meat wrapped in pita bread with veggies and sauce—is the ultimate Middle-Eastern on-the-go meal. Shawarma is the ultimate on-the-go meal. If you've never had shawarma, you are truly missing out on a delightful quick meal. Pita bread is a middle eastern flat bread that puffs up when baked creating an air pocket in the middle.

Instructions to make Pita Bread (Shawarma Bread):
  1. In a bowl add 1/2 cup of water, yeast and sugar mix well, rest for 5 minutes.
  2. In a bowl add flour,salt and oil mix together.
  3. Add yeast mixture and mix well.
  4. Gradually add water and knead the dough.
  5. Dough should be soft and smooth.
  6. Cover it and let it rest for 2 hours.
  7. Dough is rise then knead the dough using flour and cut into 6 equal parts.
  8. Make a ball and let them rest for 20 minutes.
  9. After 20 minutes roll out to a circle.
  10. Heat the tawa in medium heat, cook the bread on both sides until light golden brown.
  11. Cover the Pita Bread in kitchen towel right away.
  12. Enjoy the Homemade Pita Bread.

Pita Bread Recipe (Shawarma Bread) - How to make Pita Bread at Home. Pita bread recipe - arabic bread,syrian bread recipe-shawarma bread. Given my love of bread, my freezer is packed full of different bread and bread-like items. English muffins, naan, bagels, and pita round out the supply of bread I keep stashed. It's a handy supply for when I don't know what to cook.

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