Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, masala baingan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baingan Masala Recipe-Spicy Masala Baingan-Brinjal Masala Curry-Eggplant Curry. baingan masala preparation recipe: firstly, take the cut brinjal and stuff the prepared stuffing as also cover and cook till the brinjal gets cooked completely. finally, serve baingan masala recipe or brinjal. Baingan masala recipe with step by step pics. One of the special recipes that I make with brinjal is this Serve Hyderabadi style baingan masala with rotis, parathas, ragi roti, steamed rice or bread.
Masala Baingan is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Masala Baingan is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook masala baingan using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masala Baingan:
- Get 500 gm small size Eggplant
- Get 1 cup finely chopped Onions
- Make ready 1 cup chopped Tomatos
- Get 3 tbs ginger garlic paste
- Prepare to taste Salt
- Get 1 tbs Goda masala
- Get 1 tbs kanda lasun masala
- Take 1 tbs coriander seeds powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tbs sesame seeds
- Prepare 1 tbs poppy seeds
- Make ready 1 tbs cumin
- Get 1 tbs decicated coconut
- Get 1/2 cup oil
- Take 1 bay leaf
- Prepare 10-12 curry leaves
- Take 2-3 cup Water to adjust consistency
With this quick and easy baingan. Hyderabadi bagara baingan recipe is the masala paste which is made of peanuts, coconut, roasted onions and sesame seeds with fried brinjals into the curry. Similar Recipes, Brinjal Tawa Fry Biryani Brinjal Curry Brinjal Tomato Kotsu Baingan Bharta. Cook till the tomatoes turn mushy and the masala is done Now add another splash of water Masala Baigan.
Instructions to make Masala Baingan:
- Dry roast sesame cumin poppy seeds and decicated coconut and grind them into powder.
- Wash and dry all Eggplants.slit each Eggplant lengthwise till the stalk. Take oil and fry all Eggplants and keep them aside.
- In same oil add bay leaf, ginger garlic paste and saute for 1 minutes on medium flame now add onion curry leaves
- Slightly onions turn golden then add Tomatoes and cook until tomatoe get tender then add goda masala coriander powder turmeric powder salt kanda lasun masala and mix well
- Now add powder which we had prepared in 1st step and add Eggplants mix well add water to adjust consistency cover with lid and cook for 5 minutes and serve with roti ro Bhakri made with Jawar aatta
Baingan Masala is a superb dish of eggplants (baingan), aromatic spices (masala), rich and tangy tomatoes, garlic and ginger, topped with fragrant coriander leaves. Ingredients for Mushroom Baingan Masala Mushrooms Eggplant - also known as baingan in India. I recommend using the Indian Eggplant for this recipe. Baingan masala is a vegetarian Indian recipe which is usually eaten as a side dish with your main meal. A tangy semi gravy sabzi, perfect with hot phulkas and you get a hearty homely meal.
So that’s going to wrap this up with this exceptional food masala baingan recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
