Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate banana nut bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chocolate Banana Nut Bread is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Banana Nut Bread is something which I’ve loved my whole life.
All Reviews for Banana Chocolate Chip Bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate banana nut bread using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Nut Bread:
- Get 1 1/2 cup all purpose flour
- Make ready 1 1/3 cup sugar
- Get 6 tbsp unsweetened cocoa (heaping)
- Get 1 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp baking powder
- Make ready 2 large very ripe bananas
- Prepare 2 eggs, lightly beaten
- Make ready 1/2 cup vegetable oil (can substitute apple sauce - see note )
- Get 2 tbsp walnuts or nuts, crushed
Add in the chocolate chips and pour the batter into a greased loaf pan. A sweet bread with subtle banana flavor that is enhanced with the addition of meaty nuts and smooth chocolate chips. This Chocolate Banana Nut Bread is not only vegan but is delicious too! A small slice of it will satisfy a craving but not fill you with guilt!
Instructions to make Chocolate Banana Nut Bread:
- Preheat oven to 350°
- Grease/spray a loaf pan.
- In a large bowl combine flour, sugar, cocoa, baking soda, salt and baking powder.
- In a small bowl mash bananas with fork or your preferred method.
- Mix eggs and oil into bananas. Note I have gotten the best results subbing 1/4 cup of the oil with applesauce. So the recipe would use 1/4 oil & 1/4 applesauce if you would like to substitute.
- Add banana mixture into flour mixture. Stir until combined - do not over mix.
- Pour batter into prepared loaf pan. Sprinkle nuts on top. Bake for 55 - 60 minutes or until toothpick inserted in center comes out clean.
- Cool on wire rack for 20 minutes. Remove bread from pan and let it cool completely on wire rack. Enjoy : )
In another bowl, mix the whole wheat flour, cocoa powder, baking soda, cinnamon, and baking powder. Add the dry mixture to the wet mixture, and fully mix with a fork. This is my new favorite banana bread recipe! I have made this recipe in loaf form multiple times. I have followed the recipe exactly using whole wheat pastry flour as directed toasted walnuts and super ripe large bananas.
So that is going to wrap it up with this exceptional food chocolate banana nut bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
