Katori chaat
Katori chaat

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, katori chaat. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Katori chaat recipe with step by step pics. Katori chaat is also known as tokri chaat. The crispiness of the fried potato basket is distinctly felt when eating katori chaat. chaat recipes are the most appreciated recipes with my family and it is a must recipe for our finally i would recommend you to visit my other chaat recipes collection with this post of katori chaat recipe.

Katori chaat is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Katori chaat is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have katori chaat using 15 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Katori chaat:
  1. Get 2 cup maida
  2. Make ready Oil (for deep fry)
  3. Make ready Salt as per taste
  4. Take 3 Boiled and potatoes (cut into cubes)
  5. Prepare 2 cup Boiled chickpeas
  6. Take as needed Green chutney
  7. Get as needed Tamarind sweet chutney
  8. Get 1 cup Curd (beaten)
  9. Make ready 1 tsp Chat masala
  10. Make ready 2 tbsp Finely Chopped onions
  11. Prepare 1 tbsp Chopped coriander
  12. Take 1 bowl Thin sev
  13. Get Pomegranate (optional)
  14. Take 1/2 tsp Red chilli powder
  15. Prepare 1 Finely Chopped tomatoes

Katori Chaat recipe - How to make Katori Chaat. Home » Recipes » Katori Chaat. How to make Katori Chaat -. Potato baskets stuffed with chole and chutneys.

Instructions to make Katori chaat:
  1. Firstly we prepare dough for katori.
  2. Take maida. Add salt and 1 tblspn oil in it. Mix well. Add some water to make medium soft dough. Keep aside for 10 min to rest.
  3. Now pinch a ball sized dough. Then make chapati of it.
  4. Prick the chapati with a fork. Now place a steel bowl on chapati and wrap the chapati on it.
  5. Now heat oil in a vok for deep fry. Put this chapati wrap bowl in oil and deep fry.
  6. Splash oil till dough separate from the katori.
  7. Then bring out the bowl from the vok.. And deep fry the dough katori, till it turns golden and cryspy.
  8. Drain off over tissue paper and keep aside.
  9. Prepare chaat with this katori on a plate
  10. Add 1 tsp cubed potatoes, 1tsp boiled chickpeas, 1 tspn tamarind chutney, 1 tspn green chutney, 1 tblspn curd, chopped onions, chopped coriander, chopped tomatoes, some pomegranate, sev into katori, one by one.
  11. Sprinkle salt, chaat masala, red chilli powder.
  12. Ur katori chaat is ready.. Serve immediately..

Katori chaat is an amazingly delicious and palatable street food of India. Deep fried katoris made with flour are filled with your favorite toppings and topped with sweet and sour chutneys. Stir in chopped onions and cilantro leaves. Papad Katori Chaat, as the name suggests, is a crispy papadum bowl that is filled with protein-packed delicious chickpea salad. Few days ago I share the recipe of Basket Chaat, this one is similar to basket chaat have used small katori shaped cover with.

So that’s going to wrap it up with this special food katori chaat recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!