Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, okonomiyaki-style rice flour & chinese cabbage patties for toddlers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is something which I have loved my whole life.
Hiroshima-Style Okonomiyaki uses almost the same ingredients, but they are layered rather than mixed in with the batter like Osaka-style. Hailing from Osaka, Okonomiyaki is a delicious Japanese savory pancake made with flour, eggs, cabbage, and protein, and topped with a variety of condiments. Welcome 🤓 Omurice is a delicious Japanese dish that is basically an omelette with some kind of rice.
To begin with this recipe, we must first prepare a few ingredients. You can cook okonomiyaki-style rice flour & chinese cabbage patties for toddlers using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:
- Make ready 50 grams Rice flour
- Make ready 60 grams Water
- Prepare 60 grams Chinese cabbage (or cabbage)
- Prepare 10 grams Komatsuna
- Take 1 dash Salt
- Make ready 1 dash Bonito flakes (optional)
- Get 1 dash Aonori (optional)
- Make ready 1 dash Olive oil
The Japanese made this pancake with just a little flour. Click below to view the other Okonomiyaki posts and recipes: Okonomiyaki Equipment Okonomiyaki (American Kitchen) Okonomiyaki (Easy Breezy). The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) - Osaka Style, w/ or w/o special ingredients such as Okonomiyaki Flour. Recipes for Hiroshima style Okonomiyaki and a variety of other ideas on our Recipe Variations page.
Steps to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:
- Mince the Chinese cabbage and the komatsuna.
- Place all of the ingredients into a bowl and mix together.
- Heat olive oil in a frying pan and cook the mixture. (I made three small okonomiyaki this time.)
- Once they are golden brown, flip them over, brown the other side, and they're done!
- You can cut them into bite-sized pieces to use as finger food for little kids. Top them with mayo and okonomiyaki sauce, and you can serve them to toddlers and adults as well.
This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether you're vegan or not). Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come up with your own creative version of this dish. Okonomiyaki flour is a Japanese flour that contains wheat flour and dried, ground Yamaimo powder in it as an added starch for additional binding power, and flavour. Some brands contain katsuo (powdered bonito) as well. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes.
So that’s going to wrap this up for this exceptional food okonomiyaki-style rice flour & chinese cabbage patties for toddlers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
