Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, blueberry yoghurt jelly dessert. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Blueberry Yoghurt Jelly Dessert is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Blueberry Yoghurt Jelly Dessert is something which I’ve loved my whole life. They are fine and they look fantastic.
This blueberry Greek yogurt cake is very moist, not overly sweet, with an amazing texture. Yogurt Jelly - Spicy Latina Mom. シャインマスカットのヨーグルトムース Green Grape Jelly & Yogurt Mousse＊Eggless & Without Oven｜HidaMari Cooking. Blueberry and yogurt cake from days of berry picking :: Cannelle et Vanille.
To begin with this particular recipe, we must first prepare a few components. You can have blueberry yoghurt jelly dessert using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Blueberry Yoghurt Jelly Dessert:
- Prepare 2 teaspoons Gelatine Powder *about 8g
- Take 2-3 tablespoons Water
- Make ready 1/2 cup Milk
- Get 1/4 cup Caster Sugar
- Get 1 cup Unsweetened Greek Yoghurt
- Prepare 1 teaspoon Lemon Juice
- Take 1/2 cup Cream *whipped
- Get Blueberry Sauce
- Take 125 g Blueberries *about 1 cup Frozen Blueberries
- Make ready 2 tablespoons Sugar
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Instructions to make Blueberry Yoghurt Jelly Dessert:
- Sprinkle Gelatine Powder into Water in a small bowl and soak for 5-10 minutes.
- To make Blueberry Sauce, place Frozen Blueberries and Sugar in a heat-proof bowl, microwave until soft, and stir. Bring to the boil and stir. *Note: This process can be done using a saucepan.
- Whip Cream until soft peaks form.
- Place Milk and Sugar in a large heat-proof bowl and microwave and bring to the boil. *Note: This process can also be done using a saucepan.
- Add soaked Gelatine, mix well until Gelatine dissolves, then whisk in Yoghurt and Lemon Juice. Add whipped Cream and mix to combine.
- Pour 1/2 mixture into serving glasses. Place them in the fridge and leave to set. Add 1 to 2 tablespoons Blueberry Sauce to the remaining jelly mixture, and mix well.
- When the surface of jelly in the glasses is set, gently pour the remaining jelly mixture, that is mixed with Blueberry Sauce, over the white jelly. Place in the fridge and leave to set completely.
- Before serve, pour the remaining Blueberry Sauce on top.
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So that’s going to wrap this up for this special food blueberry yoghurt jelly dessert recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
