Coconuty Spaghetti
Coconuty Spaghetti

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, coconuty spaghetti. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconuty Spaghetti is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Coconuty Spaghetti is something that I’ve loved my entire life. They’re nice and they look wonderful.

This delectable meal of shrimp in coconut milk and spaghetti will leave your mouth watering. Executive Chef Karl Thomas shows Mazie how he makes this happen. Creamy Coconut Cashew Spaghetti Squash "Alfredo".

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconuty spaghetti using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Coconuty Spaghetti:
  1. Get 1 pack Spaghetti
  2. Make ready I large coconut
  3. Get 100 g smoked fish
  4. Get Table spoon grounded crayfish
  5. Take 6 medium size fresh pepper
  6. Get 3 table spoons of groundnut oil
  7. Make ready Seasoning

HomeMEN'S FASHIONUnderwear & SleepwearCoconut Print Spaghetti Strap Women Pajama Sets Summer Two Piece Set Pyjamas Pattern V Neck Night Sleepwear Home Suit Autumn. Cook spaghetti in boiling water until al dente. Add the oyster sauce, fish sauce and dark soy sauce. Keep tossing the pasta until the spaghetti absorbs the liquid and the sauce is thick and glossy.

Steps to make Coconuty Spaghetti:
  1. Break spaghetti into desirable lengths in a bowl and pour boiling water, rinse out after 5 mins
  2. Blend/pound fresh pepper
  3. Wash smoked fish and shred with fingers
  4. Pour 3 table spoons of groundnut oil into cooking put and heat for a few seconds then pour the blended/pounded pepper. Stir fry. Leave to cool.
  5. Blend coconut and Sieve out milk
  6. Pour shredded fish to stir fry pepper, add other seasoning. Continue stir fry.
  7. Pour the coconut milk and add meat stock if available.
  8. Pour the hot water rinsed out spaghetti and leave to cook for Max 10 minutes
  9. Add chopped vegetable (green beans, carrots etc.) if desired.

How To Bake Spaghetti Squash: Start by carefully cutting the spaghetti squash in half, lengthwise. You could also top the spaghetti squash with a Coconut Curry, vegetable stew, or Vegetarian Chili. Add the diced chicken, coconut aminos, and sea salt. Cook until crispy and internal temperature reaches. Jump to the recipe showing How to Cook Spaghetti Squash or watch our quick video showing you how we do it.

So that’s going to wrap it up with this exceptional food coconuty spaghetti recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!