Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, dabeli. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dabeli is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Dabeli is something which I have loved my whole life.
Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli. Basically dabeli is a spicy, tangy and sweet potato filling inside a bun - more specifically the Indian bun - called as pav, drizzled. Dabeli or dhabeli or Kachchi Dabeli is one such popular Indian Street food snack.
To get started with this particular recipe, we have to prepare a few components. You can cook dabeli using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dabeli:
- Prepare 1 tbsp coconut grated
- Make ready 2-3 spoon pomegranate
- Take 2-3 tbsp dabeli masala
- Prepare 1 tbsp masala peanuts
- Make ready as needed Namkeen
- Make ready to taste Salt
- Get 1 tsp garlic paste
- Prepare 1 tbsp kashmiri chilli powder
- Make ready 2 tbsp oil
- Prepare 2 tbsp sweet chutney tamarind
- Take 1 cup boil mash potato
- Prepare 2 tbsp green coriander
- Get 2-3 pav bread pieces
- Make ready as needed Lahsun chutney
- Get 2 tbsp butter
Although it originates from Kutch in Indian Gujarat, this filling snack is also enjoyed in other parts of the country. Dabeli is a renowned street food available mainly on the streets of Gujarat and Mumbai! This Indian Burger with a sweet, spicy and tangy potato filling tastes extremely delicious. Dabeli: This delectable dish from Kutch region of India needs no introduction.
Steps to make Dabeli:
- Red garlic chutney,,in a bowl put 1tbs garlic paste,2tbs kashmiri red chilli per 1/2tsp salt make paste like chutney with water
- Stuffing,,,in apan add oil,put 2,3 the saheli masala, coconut,mix well
- Add tamarind chutney or pulp, mashed potatoes,, pomegranate, salt little garlc
- Take pav bread piece,cut,and spread red garlic chutney,,spread potato stuffing,masala,peanuts,namkeen
- Cover the pav,
- On tava put some butter grill it serve hot
Dabeli, with a sweet and tangy sauce, mixed with a spicy and tangy potato masala is to die for. Dabeli -Pav buns stuffed with spicy mashed potato and peanut, pomegranate pearls topping -A very popular street food from Gujarat. Dabeli is a very popular street food of Gujarat. This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. Learn to make this tasty and delicious Dabeli right from scratch.
So that’s going to wrap this up for this exceptional food dabeli recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
