Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, twisted capsicum omelate. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
It is also a simple and easy Egg. In this video I'll be showing about how to cook Capsicum Omelette in Tamil. This is a wonderful breakfast or brunch, the omelette has capsicum and mushroom in it, then is filled with cheese, the perfect start to a busy weekend.
Twisted capsicum Omelate is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Twisted capsicum Omelate is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook twisted capsicum omelate using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Twisted capsicum Omelate:
- Make ready 1 egg
- Make ready 1/2 or quarter tsp salt
- Get 1/2 or quarter tsp black pepper
- Get 1-2 tbsp capsicum chop
- Make ready 1/4 tomato chop
- Get 1/2 green chilli chop
Vind stockafbeeldingen in HD voor Fritatta Italianstyle Omelette Spinach Mushroms Capsicum en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de. Pour omelette mixture into greased hot frypan, sprinkle over cabbage mixture, cover and cook over low heat till done. Fold over and serve on warm plates, pour over sauce. Today is the last day in Blogging marathon.
Instructions to make Twisted capsicum Omelate:
- Chop the vegetables
- Pour egg into a bowl
- Add the vegetables into egg and beat until smoothen
- Add salt and black pepper and mix it well
- Heat the fry pan and add oil the pour this capsicum twisted mixture and cook from both sides. Serve it with bread and tea in breakfast.
Srivalli made a exiting theme for today, she paired up two bloggers who had participated in this marathon. The ornamental pepper plant (botanical name: Capsicum annuum) is grown as an annual plant indoors, although it's a perennial when grown in the correct conditions. Capsicum can be used in all sorts of ways - from soups to salsas, salads to pizzas. Try marinating, roasting, stuffing or char-grilling capsicum for flavour-rich dishes. Capsicum chutney or bell pepper chutney is a condiment that goes well with breakfasts & snacks.
So that’s going to wrap it up for this special food twisted capsicum omelate recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
