Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, mini samosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In this video, we will make Mini Samosa recipe which is a very popular namkeen snack made with a filling of split green gram also known as moong dal. Mini Samosa Recipe - Moong Dal Namkeen Baked Samosas - CookingShooking. घर पर हलवाई जैसे खस्ता समोसे बनाने की विधि/Homamade Samosa Recipe. Take refined flour in a bowl and add salt, ghee into it.
Mini samosa is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mini samosa is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mini samosa using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mini samosa:
- Prepare 2 cups FOR DOUGH : All purpose flour -
- Prepare 1/2 cup Ghee -
- Get to taste Salt according
- Prepare 300 grams FOR STUFFING - Boiled potatoes -
- Get 2 tablespoon Ghee -
- Get 1/2 teaspoon Cumin Seeds -
- Prepare 2 tablespoon Chopped cashew nuts
- Make ready 2 tablespoon Chopped almond
- Take 2 tablespoon Chopped pistachio
- Prepare 2 tablespoon Raisin
- Prepare 1 teaspoon Amchur -
- Prepare 1 tablespoon Chopped Ginger and chilli -
- Make ready 1/2 teaspoon Garam Masala -
- Make ready Ghee - for deep frying
- Get to taste Salt according
- Take 1 teaspoon Kitchen king Masala
Moong Dal stuffed Mini Samosa are a wonderful snack to serve this Diwali. A wide variety of mini samosa maker options are available to you, such as local service location, key selling points, and applicable industries. Roll out another portion and again cut into strips and..palak cheese samosa, try other samosas like Mini Onion Samosa or Veg Samosa Pinwheels. Try out our crispy and spicy Indian snack Samosa which has an outer flaky crust made of maida and rich filling of mashed potatoes, peas, spices and dry fruits.
Instructions to make Mini samosa:
- Take a big mixing bowl add all purpose flour,ghee and salt make a soft dough using warm water and Set it aside for 30 minutes.
- Take a an Heat ghee and add cumin seeds and chopped ginger and chilli and saute for a minute.
- Add chopped all dry fruits and saute for 1 minutes and add boiled mashed potatoes, and all remaining spice Saute for 15 to 20 minutes on low flame.and allowed to cool.
- Divide the dough into 20 parts and roll it in oval shape and cut into 2 parts. Join them to make samosa shape. And fill 2 teaspoon masala.
- Fixed edges of samosa with some water.
- Take a pan Heat ghee on low flame and deep fry the samosas until they become golden colour
- Now mini samosa ready for serve
The three words that describe a Samosa experience. Read about our story and the road traveled so far by a team that loves this snack to call it …India's Snacking ! With the assistance of dedicated experts, we are indulged in presenting to our customers a huge assortment of DF Mini Samosa. Saya menjual produk makanan Mini Samosa Serunding Ayam dan bakal mengeluarkan pelbagai jenis makanan dalam. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe.
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