Lemon Cheesecake
Lemon Cheesecake

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lemon cheesecake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Lemon Cheesecake is smooth, thick and creamy! It's got a light lemon flavor in the cheesecake and big lemon punch from the lemon curd on top! A great combination of sweet and tart!

Lemon Cheesecake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Lemon Cheesecake is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook lemon cheesecake using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lemon Cheesecake:
  1. Make ready 250 grams cream cheese
  2. Take 1 lemon
  3. Prepare 1 packages choc chip cookies
  4. Take 25 grams butter
  5. Take 395 grams condensed milk
  6. Make ready 1 pinch lemon zest

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Instructions to make Lemon Cheesecake:
  1. line baking the baking tray with foil
  2. crush all cookies into crumbs
  3. melt all butter for 20 seconds in microwave on high
  4. mix melted butter and cookie crumbs together
  5. lay out the crumb mixture in the tray, cover all surface area. flatten base down with glass
  6. mix creamed cheese with condensed milk in a food blender until smooth
  7. grate lemon until you get get shavings of a table spoon
  8. juice lemon with juicer
  9. add zest and juice to cream cheese mix
  10. pour over cream cheese mix over cookie base. spread all over smoothly
  11. refrigerate for 3 hours

It is so simple, easy and delicious! With so many spring and summer celebrations and. This lemon cheesecake recipe makes the lightest creamiest no bake lemon cheesecake EVER! The Best EVER No Bake Lemon Cheesecake Recipe! (Video Included). This lemon cheesecake is smooth and creamy with a crunchy graham cracker crust and delicious lemon flavor.

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