Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, glazed doughnut. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Glazed doughnut is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Glazed doughnut is something which I’ve loved my whole life.
Making homemade glazed doughnuts is easier than you think. Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp. A simple, sinful, and delicious homemade glazed doughnuts recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can have glazed doughnut using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glazed doughnut:
- Make ready Condensed milk (i made my own)
- Get 2 tblspn p/milk
- Get Half teaspoon vanilla flavor
- Take cup Sugar quarter
- Prepare Dessicated coconut
Now serving delicious, and the best doughnuts in Las Vegas. Homemade Glazed Chocolate Doughnut Holes: Get the Recipe. Baked Mini Buttermilk Doughnuts with Nutella Glaze: Get the Recipe. The Just a Taste Doughnuthon: See the Results.
Steps to make Glazed doughnut:
- Same recipe with my previous doughnut
- So for the glaze, i did my home made condense milk, in a pot add 1 tin peak milk, quarter cup sugar, half teaspoon vanilla flavor, place on fire, while boiling keep turning until it start foaming, keep when u feel the thickness remove from fire and allow to cool down it will get thicker
- Add p/milk and mix
- Then glaze ur doughnut, decorate with dessicated coconut as in the picture
Master classic glazed doughnuts by simply frying up rings of yeasted dough before coating them in a sweet glaze speckled with fragrant vanilla seeds. These glazed doughnuts are incredibly soft, fluffy, and perfectly sweet. They can be made and shaped ahead of time as well! These Homemade Glazed Doughnuts are fluffy, soft, and a doughnut-lovers dream. This is concentrated flavoring and must be diluted before use!
So that’s going to wrap it up for this special food glazed doughnut recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
