Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garnished spaghetti. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garnished spaghetti is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Garnished spaghetti is something that I have loved my whole life. They’re fine and they look wonderful.
A garnish easily elevates the appearance of a simple dish, such as spaghetti. Whether you're making a classic spaghetti with marinara sauce or topping your noodles with an Alfredo or white wine sauce. Cook the spaghetti according to package directions.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook garnished spaghetti using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Garnished spaghetti:
- Prepare 1 packet spaghetti
- Make ready 1 tin sardine
- Take 3 carrots
- Get 1/2 chopped cabbage
- Get 1/2 chopped onion
- Prepare 1 medium sized green pepper
- Make ready 1/2 milk cup of groundnut oil
- Prepare 3 medium sized fresh pepper
- Take 2 fingers of plantain
- Get 2 cubes chicken knor maggi
- Prepare to taste salt
- Prepare 2 cups clean water
- Prepare 2 tablespoons grinded crayfish
- Take 1 sachet Gino pepper tomato
- Prepare 2 eggs
It lurks there, beckoning, batting its eyelashes on Italian menus. When you don't order it, you usually. Välj bland ett stort urval liknande scener. Our best Spaghetti Carbonara is silky with egg and melted cheese, freshened with parsley, and spiked with black peppers.
Instructions to make Garnished spaghetti:
- Parboil your spaghetti and set aside.
- Put the oil in a sauce pan and heat including the onion and tomato puree. Fry for 5mins
- Once it's done, add your water and other ingredients and cook for 5mins.
- Add the spaghetti and all to cook for 5mins. Once the water dries to an extent add your vegetables.
- The vegetable shouldn't be allowed to go too soft
- Bring down after 3mins
- Fry the plantains and set aside
- Fry your eggs with some chopped vegetables.
- Decorate your plate with your fries
- Your garnished spaghetti is ready
Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina. Spaghetti al tonno is one of my all-time favorite go-to pasta dishes.
So that is going to wrap this up with this special food garnished spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
