Phirni
Phirni

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, phirni. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab. It is milky and creamy rice.

Phirni is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Phirni is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook phirni using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Phirni:
  1. Take Milk 1.5 lit
  2. Make ready Half cup rice
  3. Prepare Quarter tsp saffrron
  4. Get 1 cup sugar
  5. Make ready 3 piece Cardamon
  6. Get 10-12 piece Almonds
  7. Make ready 10-12 piece pistachio

Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen. Mango is one of the most versatile of fruits and can be added to a wide range of dishes from salads to desserts to main course. This phirni is made with very simple ingredients—rice flour, whole milk, sugar and flavouring agents (we Continue reducing on low heat until phirni thickens. Keep stirring continuously, as that will help.

Steps to make Phirni:
  1. Cook rice in water until it become mashy strain water and then blend it very well with half cup milk. - grind half quantity of all nuts with cardamons and zafran very well
  2. Take a pot and put in milk boil it and then leave it to cook on low flame.
  3. Add in the blended rice and grinded mixture and cook in a low flame for atleast 1 hrs with continous stirring so no lumps formed.
  4. When mixture start thickening add in sugar u can balance the sweetness as per ur taste. cook in low flame with generous stirring time to time.
  5. Cook until colour change and thickness appear. - garnish with crushed nuts and - serve it chilled in traditional matti ki pyalian…..

Phirni is a popular North-Indian sweet dish. Easy to make and vegetarian too! Follow the steps to make it. Replace sugar with a tin of condensed milk for a creamier Phirni. phirni is a traditional Indian sweet made on occasions and festivals. Learn how to make shahi phirni.

So that is going to wrap it up for this special food phirni recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!