Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's spicy asian ramen soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
"Mike's Mighty Good has permanently changed my lunch game. Never knew an 'instant soup' could be so good." The broth is delicious, rich, porky, a little sweet, and spicy. The noodles always come out perfectly tender and delicious.
Mike's Spicy Asian Ramen Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mike's Spicy Asian Ramen Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Asian Ramen Soup:
- Prepare 3 Packages Oriental Ramen Noodles [with seasoning packets]
- Prepare 1 Pound Presteamed Shrimp [deshelled - added last]
- Take 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
- Make ready 4 Cups Water [more of needed]
- Make ready 1.5 Cups Fresh Cabbage [sliced thin]
- Get 1/2 Cup Fresh Chopped Cilantro Leaves
- Take 1/8 Cup Fine Minced Jalapenos
- Take 1 Small Can Bamboo Shoots [drained]
- Make ready 1 Small Can Water Chestnuts [drained]
- Prepare 1 (15 oz) Can Baby Corn [drained]
- Get 1/8 Cup Fine Minced Jalapenos
- Prepare 2 tbsp Siracha Sauce
- Get 1/2 tsp Crushed Thai Chillies
- Make ready 1/2 Can Bean Sprouts
- Make ready 1/3 Cup Green Onions [+ reserves for garnish]
- Make ready 1/2 Cup Dried Shitake Mushrooms
- Prepare 1 tsp HonDashi
- Get 1/2 tsp Fresh Ground Black Pepper
- Prepare 1/2 tsp Dried Thai Peppers
- Take 2 tbsp Siracha Sauce [added last]
- Get 1 tbsp Fine Minced Pickled Ginger
- Get 1/4 tsp Chinese 5 Spice
- Make ready ● For The Sides
- Get Siracha Hot Sauce
- Get Sesame Seeds
See more ideas about Ramen recipes, Recipes, Asian recipes. Recipe Tonkotsu Ramen (Japanese Pork Bone Noodle Soup) with Chashu Pork Belly & Shoyu Tamago Soy Sauce. I hope you get a laugh at today's video. Tysen and I had fun trying different foods.
Steps to make Mike's Spicy Asian Ramen Soup:
- Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
- Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
- Dried Asian mushrooms pictured.
- In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
- Add your shrimp and Siracha and boil for 2 minutes longer.
- Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!
If you like this video and would like to see more please give me a. The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs. I like to throw on a few chilli flakes at the end too. It gives the soup a lovely spicy kick, but you can leave it out (or serve the chilli flakes on the side) if that sounds too spicy. Hot spicy ramen noodles soup using Sriracha sauce is spicy food lovers heaven!
So that’s going to wrap it up for this exceptional food mike's spicy asian ramen soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
