Fried spaghetti with potatoes and chicken
Fried spaghetti with potatoes and chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried spaghetti with potatoes and chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fried spaghetti with potatoes and chicken is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Fried spaghetti with potatoes and chicken is something which I have loved my entire life.

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To begin with this particular recipe, we have to prepare a few components. You can cook fried spaghetti with potatoes and chicken using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fried spaghetti with potatoes and chicken:
  1. Get 1 packet Spaghetti
  2. Get 1 cup Peas
  3. Take 1 medium Onion chopped thinly
  4. Get 4-5 medium potatoes peeled and slices
  5. Take 1 cup shredded cabbage
  6. Take Crayfish picked and washed (As you want)
  7. Take Salt (to taste)
  8. Get Chicken stock (as you want)
  9. Take Red chili powder (to taste)
  10. Prepare Chicken breast cut into smaller size
  11. Prepare Water
  12. Make ready Oil (for deep frying spaghetti)

All Reviews for Roasted Spatchcocked Chicken with Potatoes. After getting over the spatchcock-intimidation (and watching video on all recipes site) we made as directed (substituted carrots for sweet potatoes and served with mashed yukon golds) and we all determined it was the best chicken we. Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich.

Instructions to make Fried spaghetti with potatoes and chicken:
  1. Heat oil in a large pan, when its hot, fry the raw spaghetti broken into two.
  2. When its start to brown, turn over the other sides to slightly fry them, and drain.
  3. Heat water in a pot to boil, add salt and cook the spaghetti till its soft and drain.
  4. Next cook the peas and set aside
  5. Heat oil, add the onions cook till translucent
  6. Add the potatoes, stir, add crayfish and fry for about 2 minutes.
  7. Add the chicken breast, salt and chicken stock. Cook for 1 minute while stirring.
  8. Add peas, redchilli to taste mix to coat well
  9. Add cabbage and water enough to cook the potatoes only cover and simmer for about 10-15 minutes
  10. When done layer the spaghetti first then the chicken mixture. Mix well and return to low heat and cook for 2-5 minutes.

Cook potatoes according to package directions. Occasionally, my husband and I crave fried chicken, mashed potatoes and gravy. Chicken and potatoes are two of the most loved ingredients and when you combine them together, they make an amazing meal for dinner. In this recipe, I will teach you how to make the most amazing and mouthwatering one pan recipe that you'll want to eat every day! I serve Oven Baked Chicken and Potatoes with sour cream, sprinkled with fresh scallions, as I like to dip each crispy potato piece in the sour cream, but it's definitely optional.

So that is going to wrap it up with this exceptional food fried spaghetti with potatoes and chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!