Salted Egg Prawns or Shrimp LCHF Keto
Salted Egg Prawns or Shrimp LCHF Keto

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salted egg prawns or shrimp lchf keto. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salted Egg Prawns or Shrimp LCHF Keto is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Salted Egg Prawns or Shrimp LCHF Keto is something which I’ve loved my whole life. They’re nice and they look wonderful.

Eggs, especially egg yolks, are a keto-friendly staple and they are one of the healthiest foods on the planet. They will help you keep your blood sugar levels stable and your heart healthy. Try one hard-boiled egg with a sprinkle of sea salt!

To begin with this recipe, we have to prepare a few ingredients. You can cook salted egg prawns or shrimp lchf keto using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salted Egg Prawns or Shrimp LCHF Keto:
  1. Prepare 1/4-1/2 kilo prawns or shrimp (depends how big they are), washed and whiskers cut
  2. Get 2-3 salted eggs, shelled and minced
  3. Make ready 1/8-1/4 c nestle or all purpose cream
  4. Get 1/4-1/2 head medium garlic, minced
  5. Get 1/4 bar butter, or less up to you
  6. Get to taste salt and pepper,
  7. Prepare to taste knorr seasoning or soy seasoning,
  8. Take 1 stalk green onions, chopped

Imagine the good taste of nilasing na hipon elevated to a whole new level by tossing in a sauce with creamy salted egg yolks. Let me give you a quick overview on how I made salted egg prawns. This dish involves two major processes. Keto egg wraps are so versatile because you can flavour them with any herb/spice you like.

Steps to make Salted Egg Prawns or Shrimp LCHF Keto:
  1. Melt butter in pan. Toss in garlic. Don't brown.
  2. Add the salted eggs. Add the cream, stir in. Add dash of salt, pepper, to taste, and a few drops of soy seasoning (optional).
  3. Taste and adjust. Add more cream if desired.
  4. Toss in the shrimps or prawns. Make sure the sauce is mixed in well. Cook until orange.
  5. Remove once shrimps/prawns are cooked. Research how long to cook, because it depends on the size. :)

Watch the QUICK cooking video to see how simple these are to make. The great thing with these keto egg wraps (apart from being almost zero carbs) is that you can flavour them any way you want. This Spicy Salted Egg Shrimp is a delicious and innovative way to serve shrimp! The salted egg yolks has turned this simple dish into a creamy, savory, rich treat. Here is an article to guide you on how to choose, clean, and store fresh shrimp.

So that is going to wrap this up with this exceptional food salted egg prawns or shrimp lchf keto recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!