Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, noodle soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Noodle soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Noodle soup is something that I’ve loved my whole life.
Chicken noodle soup is the ultimate comfort food. Noodle soup is the ultimate comfort food, full of fragrant Asian flavours to warm you up. This is a quick chicken noodle soup with mushrooms, peas and carrots.
To begin with this recipe, we must first prepare a few components. You can cook noodle soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Noodle soup:
- Get 1 pack noodles(I used indomie beef flavor)
- Make ready 1 ripe tomato
- Take 1 medium red onion
- Make ready Quarter teaspoon paprika
- Get Quarter teaspoon black pepper
- Make ready 2 cloves garlic
- Take Indomie seasoning
- Get Coriander leaves for garnishing
- Get to taste Salt
- Prepare vegetable oil
From a traditional chicken noodle soup to a pho or ramen. Chinese Noodle Soup is incredibly quick and easy - if you know the secret seasonings! This Chinese Noodle Soup is one of my classic "back pocket" recipes because it's so versatile and. Make our comforting bowlful of chicken noodle soup with warming Vietnamese spices.
Instructions to make Noodle soup:
- Chop your onions, garlic and tomatoes; set aside
- Heat up your sufuria and add vegetable oil. Fry onions and garlic until golden brown
- Add in black pepper and paprika powders.
- Stir in tomatoes and cook into a paste
- Add in the indomie seasoning and a cup of water. Bring to a boil
- Add your indomie beef and salt to taste. cover and simmer for about 8-10 minutes
- Serve while still hot. Garnish with coriander. Enjoy!!!
Cook a Chinese-inspired chicken noodle soup in just over half-an-hour for a hearty dinner. Eat the noodles first then drink the soup in the Asian manner. Or, to use a spoon only and eat everything together, break the pasta into small pieces before cooking. This wonton noodle soup recipe is comforting as it is authentic. Pork & shrimp wontons, chicken broth and HK style egg noodles make this wonton noodle soup.
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