Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mashed potatoes (homemade). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
There's a reason that homemade mashed potatoes are a classic holiday tradition. They're a comforting reminder of the very best times gathered together around a table. Making homemade mashed potatoes is insanely easy.
Mashed Potatoes (homemade) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mashed Potatoes (homemade) is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mashed potatoes (homemade) using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mashed Potatoes (homemade):
- Get 6 medium potatoes
- Get 1 tsp salt added to water
- Take 1 stick butter
- Get 1 salt and pepper to taste
- Take 1 dash milk
Mashed potatoes hit the spot for the perfect sides not only during Thanksgiving Day, Christmas, or New Year's Day, but also any time of. Jump to the Homemade Mashed Potatoes Recipe or watch our quick video below to see how we make them in our kitchen. Watch Us Make Our Favorite Mashed Potatoes Recipe. Homemade mashed potatoes prepared with ease using this simple step-by-step guide.
Instructions to make Mashed Potatoes (homemade):
- Peel and cube potatoes. rinse well.
- put potatoes in pot and cover with water. add about 1 teaspoon of salt to water.
- boil potatoes until tender. drain potatoes.
- put a stick of butter in the bottom of mixing bowl.
- put hot potatoes on butter and let butter melt.
- take mixer and mix until potatoes are 'mashed'. add a dash of milk. mix… add another dash of milk until it's the consistancy you want…
- add salt and pepper to potatoes.
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- we like ours so that when we remove the beaters there are peaks. so we're done after the first dash of milk…
Russet potatoes make for fluffy and creamy spuds. Grab a spoon quick because this side dish will disappear. It is the easiest thing ever to make homemade mashed potatoes. And the most time-consuming task by far is peeling the potatoes. Homemade mashed potatoes are a crowd-pleasing option for any occasion.
So that is going to wrap it up with this special food mashed potatoes (homemade) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
