Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts)
Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy snack made with pancake mix sata andagi (okinawan doughnuts). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is something which I have loved my whole life. They are nice and they look fantastic.

Sift the pancake mix, cake flour, and white sugar into a bowl. If it 's troublesome, mix with a whisk. Make sata andagi at home whenever you want and never worry again about not getting your hands on some of these delicious, Okinawan-style deep-fried donuts.

To get started with this recipe, we must prepare a few components. You can have easy snack made with pancake mix sata andagi (okinawan doughnuts) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
  1. Prepare 200 grams Pancake mix
  2. Get 200 grams Cake flour
  3. Make ready 100 grams White sugar
  4. Get 2 Whole egg
  5. Take 2 tbsp Milk (adjust it depending on the size of the eggs)
  6. Take Oil for deep frying
  7. Prepare 1 Vegetable oil

Okinawa Deep Fried Doughnuts (Sata Andagi). Today Ame teaches you how to make Sata Andagi which are okinawan doughnuts. Enjoy these for breakfast or a mid-day snack. We are making Sata Andagi, sweet and delicious Okinawan donuts.

Steps to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
  1. Sift the pancake mix, cake flour, and white sugar into a bowl. If it's troublesome, mix with a whisk.
  2. Add the beaten eggs into the bowl from Step 1, and mix with a spatula. You can mix with your hands, but the mixture will stick to your hands…
  3. If the dough requires more liquid, add the milk while checking the consistency, and knead by hand. It's ok even if you put in a bit more milk.
  4. Roll the dough into ping-pong-sized balls. If it sticks to your hands, dust them with cake flour.
  5. Deep-fry in oil at 160℃ until golden brown, and they are ready to be served.

The outside is crispy and the inside is soft. Fresh ones are especially delicious Now, using a paddle, combine the ingredients with a slashing motion. To make the simple variation, separately sift the flour and sata andagi mix into bowls. Add the orange zest and mix to incorporate. Using a cookie scoop or tablespoon, drop ping pong ball-size dough balls into the hot oil.

So that is going to wrap this up for this exceptional food easy snack made with pancake mix sata andagi (okinawan doughnuts) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!