Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, carmel apple rocky road/carmel apple reeses. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Caramel apples are taken down a rocky road by rolling in marshmallows and pecans. A dark chocolate drizzle finishes them off. Place apples on a cookie sheet covered with lightly greased aluminum foil.
Carmel apple rocky road/carmel apple reeses is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Carmel apple rocky road/carmel apple reeses is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have carmel apple rocky road/carmel apple reeses using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Carmel apple rocky road/carmel apple reeses:
- Get Apples
- Make ready 9 each Large granny smith apples
- Take 3 packages Carmel squares
- Take 1 can Large jet puff marshmellow mix
- Make ready 2 packages Reeses peanut butter chips
- Prepare 3 packages Herseys milk chocolate chips
- Get 1 packages Walnuts if you want nuts on your rocky road apples
- Prepare 6 stick popsicle sticks is a must so you can dip and a spoon so you can drape your topping over your apples
- Get 1 cup Milk
- Make ready 4 tsp canola oil
- Make ready 1 Tin foil and butter and cookie sheet
- Take 1 Spoon to mix with
- Make ready 1 large Pot half way full of water
- Take 1 large Bowl to put over pot to melt stuff
I Found A Carmel Reese's Apple Tree! Delicious Granny Smith Apple, dipped in our homemade caramel and then dipped in milk chocolate, covered with chopped walnuts and topped with mini marshmellows, and then drizzled all over with milk and white chocolate! I used this service for the first time this week. My enrollment counselor is pregnant and loves carmel apples.
Steps to make Carmel apple rocky road/carmel apple reeses:
- Get your tin foil and put it over your cookie sheet. Then butter your tin foil
- Clean apples with cool water and dry then put in your popsicle sticks
- Melt your carmel down with your milk. less milk the thicker it will be. more milk will thin it out so its not so hard to chew. and dip all your apples then set in freezer for 10mins so it can set
- Then melt the reeses chips down with your canola oil. How ever many apples youd like to be reeses.
- Then take a butter knife and cover how ever many you want to be rocky road with your jet puff marshmellow spread
- Melt your choclate down with the canola oil also the thinner the easyer it is to chew. If youd like it thicker put less canola oil in. then dip your reeses apples in like as if you were dipping it in your carmel to cover it all
- Also while choclate is melted down take a spoon and drape your choclate over your marshmellow coverd apples so you can still see some white but not a hole lot
- Crush your walnuts down make sure you dont over do it tho while choclate is still hot on your rocky road apples just sprinkle on the nuts
- Once your done with all your apples and they are all back on the tin foil cookie sheet put your apples in the fridge to cool and set
- Then enjoy
When she received her surprise gift today of your gourmet apples she was excited! The nation's sweetheart is back with a brand new cookbook and TV series sharing her favourite easy and delicious family recipes for all occasions. They probably have the biggest candies apple selection in town the apples are huge but the price isn't. Nadiya's rocky road is a mixture of marshmallows, white chocolate, dried apples and fruity raisins. It's very sweet, so a little bit goes a long way.
So that’s going to wrap this up with this special food carmel apple rocky road/carmel apple reeses recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
