Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, taco stuffed zucchini boats. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Taco Stuffed Zucchini Boats is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Taco Stuffed Zucchini Boats is something that I’ve loved my entire life.
This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite! Zucchini boats stuffed with a tasty taco filling are a healthy, Mexican-inspired appetizer or main meal.
To begin with this recipe, we must first prepare a few components. You can have taco stuffed zucchini boats using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Taco Stuffed Zucchini Boats:
- Make ready 4 zucchini
- Get 1/2 cup salsa
- Take 1 lb ground turkey
- Get 1 tsp garlic powder
- Make ready 1 tsp cumin
- Get 1 tsp salt
- Make ready 1 tsp chili powder
- Make ready 1 tsp paprika
- Take 1/2 tsp oregano
- Get 1/2 small onion minced
- Take 2 tbls bell pepper minced
- Prepare 4 oz tomato sauce
- Make ready 1/4 cup water
- Make ready 1/2 cup Mexican shredded cheese
- Get 1/4 cup chopped cilantro
Taco-seasoned ground beef or turkey, tomatoes, and pepper jack cheese help make these taco stuffed zucchini boats a satisfying (and better for you) main dish recipe. They're a great use for a surplus of zucchini! Zucchini is not one of my favorite fruits/vegetables. Zucchini taco boats are easy to make and are a fun way to put a healthy twist on taco night!
Instructions to make Taco Stuffed Zucchini Boats:
- Preheat oven to 400.
- Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture.
- Boil zucchini halves for 1 minute
- Brown turkey, add spices and mix well.
- Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes.
- Put 1/4 cup salsa in bottom of baking dish.
- Fill zucchini halves with taco mixture. Top with cheese.
- Cover with foil and bake 25 minutes.
- Serve with cilantro and salsa.
This zucchini boat recipe is low-carb, paleo, keto, and Whole. Cut the zucchini in half lengthwise and brush the cut sides with two tablespoons of the olive oil. This zucchini boats recipe is simple, and for the taco fixings, we're using minced beef, onions, garlic, and red bell pepper. Taco Stuffed Zucchini Boats are a low carb and healthier alternative for taco night. Lean ground beef with homemade taco seasoning is stuffed into hollowed out zucchini and topped with These taco stuffed zucchini boats really hit the spot.
So that is going to wrap this up for this special food taco stuffed zucchini boats recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
