Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, luchi & alur dom / puri with potato curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Luchi & Alur Dom / Puri with Potato Curry is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Luchi & Alur Dom / Puri with Potato Curry is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook luchi & alur dom / puri with potato curry using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Luchi & Alur Dom / Puri with Potato Curry:
- Get Luchi Ingredients :-
- Prepare 200 gm Maida
- Get to taste Salt
- Get 500 gm Oil for deep fry
- Prepare Alur Dom
- Prepare 500 gm Potato:-
- Prepare 1 cup Tomato cubes
- Take 1 tsp Ginger paste:-
- Prepare 2-3 piece Green chilli:-
- Take to taste Salt
- Take as needed Sugar little bit
- Prepare 1 tsp Turmeric powder:-
- Make ready 1 tsp Red chilli powder:-
- Make ready 1 tsp Cumin powder:-
- Get 1 tsp Coriander powder:-
- Make ready 1 tsp Garam masala powder:-
- Prepare as needed Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves, 2 red chilli whole)
- Get 1 tsp Cumin seeds:-
- Get 2-3 pieces Red chilli whole
- Prepare 3 tbsp Mustard oil:-
- Make ready 1 tbsp Ghee:-
- Prepare 1 tbsp Coriander leaves:-
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Steps to make Luchi & Alur Dom / Puri with Potato Curry:
- Luchi/Pure - Place a refiend flour or Maida in a bowl, make a well in the center, add pinch of salt and little bit of oil and mix.
- Add lukewarm water and khnead into a dough. Cover and rest for 10-15 min to rise.
- Divide the dough into small equal portions. Press a portion of the dough flat on a rolling board and roll out. Using little plain flour for rolling and roll it on round shape like puri.
- Heat oil in a deep pan and add the puri and fry it.
- Alur Dim- Boiled the potato complitely.
- Heat oil in a pan add some spices, red chilli whole & cumin seeds & satue till the fragrent.
- Then add ginger paste & salt and all the masala and little bit of water and stire.
- Then add green chilli & tomato and mixed. Cover and cook 2-3 min.
- Add sugar & the boiled potato. Cover and cook 5 min in low flame & then add water and stir.
- Again cover & cook 5 min and then add ghee and garam masala powder.
- Garnishing with some Coriander leave and serve hot with bengali Luchi.
So that’s going to wrap it up for this special food luchi & alur dom / puri with potato curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!