Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, swirl snakes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Swirl Snakes is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Swirl Snakes is something that I have loved my entire life.
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To get started with this recipe, we must prepare a few components. You can cook swirl snakes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Swirl Snakes:
- Prepare 1 cup maida
- Make ready 1/4 cup sooji
- Get 1 tsp crushed black pepper
- Take 1 tsp crushed cumin seeds
- Get 2 tbsp hot ghee
- Make ready to taste Salt
- Get Oil for deep frying
- Get For paste
- Take 2 tbsp hot ghee
- Prepare 2 tbsp rice flour
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Instructions to make Swirl Snakes:
- Bowl ma maida, sooji, black pepper, cumin seeds & hot ghee sbko mix kar ke goond lein.
- Ab dough ke 4 part krlen….. one by one ak dough ke part ko rolling pin sa beilen or upar hath sa rice flour ki hlki paste lgain ab 2nd part ko bail kar rkhain phr paste lgain isi trh dough ke 4 parts ko b isi trhsa krta jyain.
- Ab swiss roll ki trh roll kar ke thin slices ma cut karein, hr ak piece ko hath sa press kar ke deep fry krlen mazedar crispy swirl snack is ready now tea ke sath serve karein.
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So that’s going to wrap it up for this exceptional food swirl snakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
