Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pepperoni pizza pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pepperoni pizza pasta salad is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pepperoni pizza pasta salad is something which I have loved my whole life. They’re nice and they look fantastic.
Give your pasta salad the pizza treatment with this party-ready recipe that's packed full of fresh vegetables, cheese and pepperoni. MORE+ LESS Pepperoni Pizza Pasta Salad. Pepperoni Pizza Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines.
To get started with this recipe, we must prepare a few components. You can cook pepperoni pizza pasta salad using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pepperoni pizza pasta salad:
- Take 16 oz colored rotini (I used 12oz)
- Get 3/4 cup olive oil
- Prepare 3/4 cup Parmesan cheese grated
- Get 1/2 cup red wine vinegar
- Take 2 tsp oregano
- Get 1 tsp garlic powder
- Take 1 tsp salt
- Get 1/4 tsp pepper
- Take 8 oz mozzarella cheese cubed
- Make ready 8 oz sharp cheddar cheese cubed
- Get cherry tomatoes halved
- Prepare Sliced black olives (optional)
- Get pepperoni sliced ( I cut mine in half, can also use mini pepperoni
My all-time favorite pasta salad growing up was the one my mom made - a simple caprese bowtie pasta salad, with lots of mozzarella and fresh tomatoes. So what better than a pepperoni pizza flavoured pasta salad? And this couldn't be any easier! This Pizza Pasta Salad is a family favorite and kid-friendly recipe.
Instructions to make Pepperoni pizza pasta salad:
- If you don’t have red wine vinegar, you can use Italian salad dressing instead and leave out the Olive oil. I make this both ways and they are both good. I use about Half a bottle of Italian dress, use as much or little as you like.
- Cook rotini in a pot of boiling water for 7-9 minutes, or until done. Drain and rinse pasta under cold water until cool.
- Meanwhile, in a small bowl, whisk together oil, parmesan cheese, vinegar, oregano, garlic powder, salt and pepper.
- Place cooked pasta, vinegar mixture, and remaining ingredients in a large mixing bowl, turning to coat all ingredients. Refrigerate at least 2 hours before serving.
- Notes- I don’t use cubed cheese, I used shredded, it’s what I have on hand most of the time.
It is perfect for a quick and easy weekday meal. This salad is full of flavor and tastes like pepperoni pizza. I added a video and a printable recipe to this post at the bottom of the page. This Pizza Pasta Salad is great for summer get togethers! It is loaded with pepperoni, tomatoes, olives, mozzarella and parmesan cheese.
So that’s going to wrap it up for this exceptional food pepperoni pizza pasta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
