Ginger prawn
Ginger prawn

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ginger prawn. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ginger prawn is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Ginger prawn is something that I’ve loved my whole life. They’re nice and they look fantastic.

Ginger Prawn is a great appetizer that you may have had in any restaurants or not. Now impress your guests or yourself by making the most delicious ginger. Ginger Prawns from Maimoona Yasmeen's Recipes YOU CAN ALSO REACH US ON : Youtube Ginger Prawns are ready.

To get started with this recipe, we have to first prepare a few components. You can cook ginger prawn using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ginger prawn:
  1. Make ready 2 Tablespoon oyster sauce
  2. Take 1 tablespoon fish sauce
  3. Get 1 tablespoon soy sauce
  4. Make ready 1/2 tablespoon sugar
  5. Make ready Prawn
  6. Prepare Salt
  7. Take Ginger
  8. Prepare Garlic
  9. Make ready Black pepper
  10. Get Leek as garnish
  11. Prepare 🌶 big chili as

Now add the prawns and stir properly. Stir the contents constantly and cook until the prawns are well cooked. Add the beansprouts and prawns, and continue cooking until the prawns just turn pink. Bar Style Ginger Prawns is an excellent appetizer or snack item and a very popular restaurant dish having Oriental influence.

Instructions to make Ginger prawn:
  1. Heat your wok,pot in about two tablespoon of cooking oil.and fry your ginger and garlic until yellowish. Add in your prawn.
  2. Stir it well, then as in salt and sauces also sugar. Stir and mixed it well. Add about 3-4 tablespoon of water. Let it simmer about 4-5 minutes until prawn turn yellowish color.
  3. Then add in your black pepper,leek and chili. Stir it.if it is too dry u can always add in abit of water. Little bit of gravy is always the best. Check for the taste to see if u need to add any sauces,salt or sugar. It is always according to your taste bud.leave it about 5-6 minutes,then it is done. Ready to serve and eat. Happy try…

Ginger Prawns Recipe - Learn How to Make Ginger Prawns Recipe and get all the details like Ingredients, Cooking Method of Ginger Prawns Recipe on Vaya.in. tiger prawns. olive oil. ginger. garlic. How to Make Tiger Prawns in Garlic Ginger Soy Sauce. Combine prawns, spring onion, ginger, vinegars, soy sauce and sugar in a bowl, stirring to dissolve sugar. Transfer to a food processor and pulse a few times to a chunky paste; don't overwork the. Marinade and grill prawns to make quick and flavourful finger food.

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