Black Beanie Weenies
Black Beanie Weenies

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, black beanie weenies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Black Beanie Weenies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Black Beanie Weenies is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have black beanie weenies using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Black Beanie Weenies:
  1. Get Part one
  2. Make ready 1 pound hotdogs
  3. Prepare 1 large onion diced
  4. Take 1 large green bell pepper diced
  5. Take 29 ounce can of black beans separate 1 cup
  6. Prepare 1 teaspoon ground cumin
  7. Prepare 1 tablespoon molasses
  8. Make ready 2 tablespoons extra virgin olive oil
  9. Make ready To taste salt
  10. Take 1/2 cup water
  11. Make ready Part 2 for the one cup of separation
  12. Make ready 2 tablespoons extra virgin olive oil
  13. Prepare 1/2 teaspoon oregano
  14. Prepare To taste salt
  15. Take To taste ground black pepper
  16. Take Green bean and potato fried rice
  17. Prepare 1-1/2 cup cold cooked rice
  18. Make ready 15 ounce can green beans and potatoes
  19. Make ready 1/2 teaspoon seasoned salt
  20. Get 1/2 teaspoon granulated onion powder
  21. Prepare 1/2 teaspoon granulated garlic powder
  22. Make ready 1/2 teaspoon ground black pepper
  23. Make ready To taste salt if needed
  24. Get 2 tablespoons extra virgin olive oil
  25. Take Optional
  26. Make ready To taste hot pepper vinegar sauce see my recipe

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Instructions to make Black Beanie Weenies:
  1. Separate 1 cup of black beans, and set aside. Heat two tablespoons oil in a deep pot, add the diced onion and peppers. Add the spices. Sauté till onions are translucent. Slice the hotdogs into bite sized pieces.
  2. Add the one cup of black beans. Add the oregano. Fry the beans and smash them. Add to the onions and peppers and sauté for 15 minutes.
  3. Add the hotdogs.
  4. Heat two tablespoons of olive oil. Drain the green beans liquids and save the liquids. Add green beans and potatoes to the hot oil.
  5. Fry till lightly browned. Now add the rice and spices. Stir in well. Add half the green bean liquid. Cook till liquids are absorbed and brown the rice and potatoes slightly.
  6. Add all the beanie weenie ingredients together and incorporate well. Simmer for 30 minutes stirring often.
  7. Add fried rice to a plate.
  8. Serve I hope you enjoy!!

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