Onion barbecue pork with homemade coleslaw and sweet potatoes
Onion barbecue pork with homemade coleslaw and sweet potatoes

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, onion barbecue pork with homemade coleslaw and sweet potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The sweetness of the apples and brown sugar are a perfect complement to succulent pork chops. Season pork chops with salt and pepper to taste, and arrange in a medium oven safe skillet. Top pork chops with onions, sweet potatoes, and apples.

Onion barbecue pork with homemade coleslaw and sweet potatoes is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Onion barbecue pork with homemade coleslaw and sweet potatoes is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have onion barbecue pork with homemade coleslaw and sweet potatoes using 27 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Onion barbecue pork with homemade coleslaw and sweet potatoes:
  1. Make ready ◆◆◆◆◆ Coleslaw ◆◆◆◆◆
  2. Prepare 2/3 head green cabbage
  3. Prepare 1 teaspoon salt
  4. Take 1 large grated carrot
  5. Take 1/2 cup mayonnaise, I used homemade
  6. Take 1/2 teaspoon fresh ground pepper
  7. Make ready 1 tablespoon honey
  8. Prepare 2 tablespoons red wine vinegar
  9. Take ◆◆◆◆◆ Sauce ◆◆◆◆◆
  10. Make ready 1 cup yellow prepared mustard
  11. Prepare 1 cup honey
  12. Make ready 1/4 cup tomato paste
  13. Prepare 1/2 teaspoon salt
  14. Take 1 tablespoons vegetable oil
  15. Get 1 tablespoons your favorite hot sauce
  16. Prepare ◆◆◆◆◆◆ Pork ◆◆◆◆◆
  17. Take 1/4 cup Heinz tomato ketchup
  18. Get 1/4 cup coconut vinegar or a mild vinegar
  19. Make ready 1/4 cup rice wine, sake, or sweet white wine
  20. Get 1-1/2 pounds pork loin
  21. Get 1 medium onion
  22. Prepare 1 teaspoon white pepper
  23. Take 1/2 teaspoon salt
  24. Prepare 3 tablespoons vegetable oil
  25. Take ◆◆◆◆◆ Sweet potatoes ◆◆◆◆◆
  26. Make ready 6 tablespoons butter
  27. Take 6 large sweet potatoes

Baked Ham with Asian Barbecue Glaze made of hoisin sauce and dried clementine peel. Beautifully caramelized and perfect for any occasion. roasted potatoes and sweet potatoes, scrambled eggs, blueberry muffin, avocado on toast, pancakes, coleslaw. Add beer to pan, cook and stir to remove any brown bits on the bottom of the pan.

Steps to make Onion barbecue pork with homemade coleslaw and sweet potatoes:
  1. Trim the fat off the pork loin. Chop up and fry
  2. Fry the fat till crispy
  3. When its crispy move to paper towel to aborb excessive oil salt the pork
  4. Slice the pork very thinly
  5. Mix the pork wine and vinegar together
  6. Add the spices to the pork add the onion
  7. Add the mustard, ketchup, and honey
  8. Add hot sauce
  9. Mix everything well let sit 15-20 minutes
  10. Add oil to pan and heat. Add the meat and sauce.
  11. Simmer 15 minutes. Add the tomato paste. Cook till pork is done.
  12. Thinly slice the cabbage, grate the carrot
  13. Add mayonnaise, vinegar, honey, salt and pepper. Mix well
  14. Microwave the potatoes on high till fork tender
  15. Split the potatoes down the middle add butter and fried pork fat
  16. Put the pork on top of coleslaw and serve. I hope you enjoy

Homemade pork burger with cheese filling. Serve the pork and sauce spooned over the rice and scattered. The sweet and smoky barbecue flavor makes it perfect for pulled pork sandwiches. Place browned pork chops on top of potatoes. I actually baked it on the barbecue to keep the heat down in our house.

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