Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, student meal; chicken curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Student Meal; Chicken Curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Student Meal; Chicken Curry is something that I have loved my whole life.
Our student recipes are a great way to get started with easy, cheap and filling dishes that are packed with flavour. This cheap, crowd-pleasing meal is easy, hearty fare. Whether you're starting as a Fresher or heading back to uni for another year, our easy recipes for students (one-pot pastas, tacos and brownies) are essential for university survival.
To get started with this particular recipe, we must prepare a few components. You can cook student meal; chicken curry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Student Meal; Chicken Curry:
- Make ready 350 g chicken meat (deboned, skinless)
- Take 2 Tbsp curry powder
- Make ready 1 potato (sliced)
- Get 1 tomato (diced)
- Get 40 g shallots (chopped)
- Get 20 g garlic (chopped)
- Take 20 g ginger (chopped)
- Get 1 tsp salt
- Take 2 Tbsp cooking oil
- Take 1/2 cup water
- Get as needed Salt to season
There are lots of healthy meals for college students that are also easy to make. With all the hustle and bustle of college life, students. In this post College meal prep ideas and tips Dinner meals for busy students Find easy student recipes, quick food ideas & university essentials in our definitive guide to student meals. Find more student recipes on Tesco Real Food.
Steps to make Student Meal; Chicken Curry:
- Cut the chicken into bite size pieces Rub 1 Tbsp curry powder and 1 tsp salt to the chicken and marinate for 30 minutes.
- When ready, in a wok or pan, heat up 2 Tbsp of oil on high heat. Fry the chicken until both side brown and cooked well. Set aside and rest the chicken.
- Add another 1 Tbsp of oil to the a wok or pan and heat up on a high heat. Fry the garlic, shallots and ginger until fragrant (10 seconds). Then add the curry powder and fry until that is fragrant (another 10 seconds).
- Next add the potato, tomato, and fry it for a minute, mixing them well. Add 1/2 cup water and cover with a lid. Cook until potato is tender.
- When the potatoes has soften, add the chicken to the wok and mix well. Season with salt if needed. Serve hot.
Cooking for one can be a challenge, especially if you're a student with limited fridge space or without access to a full kitchen. These meals will make your weeknights way simpler. College students have a lot of adjustments to make when they're at school. Dietary change is one of them. Here are tips for eating a healthy diet.
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