Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, yam balls. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Yam balls is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Yam balls is something which I have loved my entire life. They’re nice and they look fantastic.
The Perfect Yam Balls Preparation Without Breadcrumbs/Ghana And Nigeria Recipe Friendly. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam.
To begin with this recipe, we must first prepare a few ingredients. You can cook yam balls using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Yam balls:
- Prepare 1 mediun sized yam
- Take 3 eggs
- Prepare 2 tins sardines
- Make ready Green pepper
- Take Curry
- Prepare 1/2 tsp garlic & ginger paste
- Get 2 chillies
- Get Onions (chopped)
- Make ready 1 red bell pepper
- Take Paprika
- Take Salt
- Get Sugar
- Get Seasoning
- Get Oil
Find yam balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. These yam balls are a fun and tasty variation on the traditional holiday casserole. pals,realy nid recipe for yam ball,.had this meal as a kid bt can still remember the feeling it gives me whenever i savoured it.i need it urgently,craving for this again.
Instructions to make Yam balls:
- Cut yam into cubes, boil with salt,pinch of sugar and mash.
- Meanwhile saute the chillies,red pepper,onions,green pepper,garlic & ginger paste,paprika and curry.
- Add to the mashed yam. Break 1egg directly into the mixture.
- Add the sardines (without the oil)and 3tbspn of oil,salt and seasoning to taste and give it a good mix.
- Beat the remaining 2 eggs, mould mixture into small balls,
- Coat in a beating egg and deep fry it in a very hot oil til desire colour.
- Note!!!you can substitute sardines with fresh fish,minced meat,corned beef etc… You can also coat in bread crumbs before frying for extra crispy yam balls.
- I served mind with egg stew. U can even serve with ketchup
Ur ojojo (yam balls) is ready. A wide variety of yam ball options are available to you, such as certification, material. Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. These yam balls are so delicious and pretty easy to make.
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